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  1. Recipe courtesy of Food Network Kitchen. Watch how to make this recipe. Easy Pan-Seared Chicken and Sausage. Getting reviews... Total: 50 min. Active: 25 min. Yield:4. Nutrition Info. Cook...

    • Food Network Kitchen
    • 839
    • 4
  2. Heat 1 tablespoon butter in a large skillet over medium-high heat. Cook the sausage until golden, about 2 minutes. Season the chicken with salt and pepper, then toss with the flour in a bowl;...

    • (95)
    • 335
    • Main-Dish
  3. Chicken, Sausage & Gnocchi. Getting reviews... Level:Easy. Total: 20 min. Active: 20 min. Yield:4 to 6 servings. Nutrition Info. When Ree is in a time crunch and needs to get dinner on the...

    • (14)
    • Main-Dish
    • Ree Drummond
    • 453
  4. Fried, roasted, seared and grilled — there's no shortage of ways to prepare the humble chicken. Get these top recipes from Food Network's The Kitchen.

    • heinz thym chicken sausage recipes for dinner recipes food network1
    • heinz thym chicken sausage recipes for dinner recipes food network2
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    • Chicken, Dinner, Recipe Roundup
    • Creamy Cajun Chicken and Sausage Pasta. Say hello to flavor with this fabulous pasta! And not only is this pasta delicious but it’s done in only one pot.
    • Chicken and Sausage Pasta. Get out your stretchy pants because I have another fantastic pasta recipe for you. This dish is actually very similar to the one above.
    • Chicken, Sausage, and Peppers. If you want a filling and fairly low-carb meal, this is the one for you. This simple and tasty dish is made with chicken, Italian sausage, garlic, onion, and peppers.
    • One-Pan Roasted Chicken with Sausage and Potatoes. In my book, there is nothing better than an easy, customizable, filling, and tasty dinner. That’s why one-pan meals are perfect.
  5. Directions. Heat a Dutch oven over medium-high heat with extra-virgin olive oil. Crumble the Italian sausage into large pieces, add to Dutch oven and begin to brown, about 2 to 3 minutes. Add the...

    • Rachael Ray
  6. directions. Preheat oven to 400 degrees. Season the chicken with 1/4 teaspoon salt and pepper to taste. Heat oil in a large ovenproof skillet or saute pan over medium high heat. Cook the chicken thighs for about 4-6 minutes on each side or until they are well browned and transfer to a plate.

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  2. Whether It's For Dinner, Appetizer Or A Sauce. Our Recipes List Has You Covered. Discover New Meals By Taking Our Quiz. We'll Recommend A Recipe That'll Be Delicious.

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