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Oct 13, 2019 · A post shared by PATRICK | Toronto Food &Travel (@feedmyphone) on Mar 29, 2019 at 5:15pm PDT. More common than Chinese BBQ skewers right now are hot pot skewers: sticks of meats and veggies ...
- Xiaobiandan
Xiaobiandan is a hot pot restaurant serving their meals...
- Xiaobiandan
- What's The Vibe
- What to Drink
- What to Eat
Squeezed into the bustling restaurant row on Yonge Street just south of Finch, Chat Baris an out-of-the-ordinary addition to the neighbourhood. Joining locations in Scarborough and Unionville, this spot specializes in fiery Chinese chuan’r – or skewers. While the menu is fairly focused on the little sticks, that’s not the only component to this kin...
Don’t expect to find anything fancy on the drink list here, and for good reason. With fare almost too hot to handle, our beverage choice quickly became about finding the coolest, most refreshing sipper, rather than looking for creative concoctions. There are a few domestic brews, plus imports like Sapporo and Asahi. Strangely enough, drinks from ou...
Billed as the first restaurant in the GTA to showcase this kind of cuisine, Chat Bar serves their spicy skewers of meat, seafood and vegetables izakaya-style. That means small plates aplenty. The menu is pretty substantial, but each dish is only around the five dollar mark so you can try a good variety without breaking the bank. And a warming plate...
- MIMI Chinese. 265 Davenport Rd. 1 of 4. Every so often, a really special restaurant in Toronto opens and totally shakes up the city’s culinary scene. MIMI Chinese is that kind of place.
- Dasha. 620 King St. W. 1 of 3. The moment you enter Dasha, you are transported into the neon streets of Hong Kong and Shanghai: glowing red lanterns, private karaoke rooms, a giant metal birdcage that envelops the entire staircase — OK, that last one is just for dramatic effect.
- House of Gourmet. 484 Dundas St. W. View on Instagram. House of Gourmet is everything you didn’t know you needed under one roof. This no-fuss Chinese restaurant right in the heart of Chinatown offers almost every style of Chinese food, meaning you can get your fill of seafood, barbecue and noodles.
- DaiLo. 503 College St. View on Instagram. We could not have a 'best Chinese food' list without including our top Toronto restaurant, DaiLo. Chef Nick Liu is not a fan of the term ‘fusion cuisine,’ but what he’s doing with 'new-Asian cuisine' on College Street is anything but traditional (and we mean that in the best way possible).
Dec 14, 2019 · Finally, Ten Miles BBQ has a number of different versions of chuan'r, or Chinese skewers. A particular highlight are the sweet sausages ($5.95 for two pieces) but you can also get lamb, chicken ...
- (21)
- (416) 593-6265
- 359 Spadina Ave, Toronto, ON
May 15, 2016 · Heat coal and place it under the grill, cut squares of lamb and mix with the spices. Tangle the meat cubes on a stick and place them over the grill. 5 pieces of chuan’r placed on a nan bread. This supposedly traditional chuan’r is still the most popular and well know.
Nov 24, 2023 · 6. Rol San. @baoeatbao/Instagram. Rol San serves all-day dim sum Sunday to Thursday, 10 a.m. to midnight, and Friday and Saturday, 10 a.m. to 3 a.m. A fixture in the city for more than three decades, it’s a top choice for Toronto dim sum enthusiasts. The restaurant skips carts, preparing each dish fresh to order.
Specialties: We are the first izakaya-style Chinese Chuan'r spot in the GTA. Chuan'r, also known as Chinese skewers, has already taken over China, becoming popular amongst the entre region. We have opened three successful locations in Toronto. Beloved by people from all walks of life, from students to working professionals, we have lived up to our name in becoming the perfect place for people ...
