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The Canadian Food Inspection Agency enforces the food safety and nutritional quality standards established by Health Canada. Note that additional standards and guidelines may apply to your particular food, including standards and guidelines set by your province or territory, and municipality.
The Canadian Food Inspection Agency (CFIA) enforces federal food safety regulations for both domestic and imported food. Even in a modern, effective food safety system such as Canada's, risks cannot be completely eliminated.
In its day to day activities, the CFIA safeguards and strengthens Canada's food supply system; protects animal and plant health; supports market access for Canada's food, plant and animal products; and enhances service delivery to industry and the public.
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The Government of Canada is committed to food safety. Health Canada sets the regulations and standards for the safety and nutritional quality of food sold in Canada. The Canadian Food Inspection Agency verifies that food sold in Canada meets Health Canada's requirements. It does this through inspection and enforcement activities. The Public Health ...
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Health Canada is responsible for assessing the Canadian Food Inspection Agency's activities related to food safety. The Department also evaluates the safety of veterinary drugs used in food-producing animals.
Jan 22, 2021 · This funding will support the Agency in conducting more inspections of imported shipments, in responding to complaints, and in moving towards prevention as the primary method for keeping food safe, plants protected and animals healthy.
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for safeguarding the safety of Canada’s food supply and protecting Canada’s plant and animal resource base, while facilitating trade of agriculture and agri-food products. CFIA strives to ensure that food sold in Canada is safe and accurately represented to Canadians;
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