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- To avoid that water “breaks” food systems, key food systems actors should 1) Strengthen efforts to retain water-dependent ecosystems, their functions and services; 2) Improve agricultural water management; 3) Reduce water and food losses beyond the farmgate; 4) Coordinate water with nutrition and health interventions; 5) Increase the environmental sustainability of food systems; 6) Explicitly address social inequities; and 7) Improve data quality and monitoring for water-food system linkages.
www.sciencedirect.com/science/article/pii/S221191242200030XThe role of water in transforming food systems - ScienceDirect
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Sep 18, 2024 · Improved water efficiency can make a splash in Canadian agriculture. Sep. 18, 2024. 5 min read. Rain makes grain. Adequate rainfall during the growing season is essential for good yields. This highlights the crucial role water plays in Canadian agriculture and the food we eat.
The Panel gathered and analyzed evidence on Canada’s water resources, water futures for agriculture and other industries, agriculture and the environment, beneficial management practices from Canada and around the world, trends in technology and innovation, public policy frameworks and economic instruments, and knowledge transfer strategies for ...
Jun 1, 2022 · To avoid that water “breaks” food systems, key food systems actors should 1) Strengthen efforts to retain water-dependent ecosystems, their functions and services; 2) Improve agricultural water management; 3) Reduce water and food losses beyond the farmgate; 4) Coordinate water with nutrition and health interventions; 5) Increase the environment...
Oct 2, 2024 · Water conservation is essential for the sustainability of agriculture and the preservation of vital water resources. Adopting effective conservation strategies can help farmers minimize water usage, mitigate water scarcity, and promote ecological balance.
Jun 20, 2015 · We know we can reduce the waste of water used to produce food that is discarded in various stages within the entire supply chain, from field to fork, before it reaches our dining room tables. We know how to use less energy, and hence less water needed to create that energy.
- William J. Cosgrove, Daniel P. Loucks
- 701
- 2015
- 20 June 2015
Jan 1, 2015 · Sustainable water management in agriculture, which has a multi-functional role in Southern Europe, can be achieved by adopting improvements in irrigation application, soil and plant practices, water pricing, reuse of treated wastewater, farmers’ participation in water management and capacity building.
Apr 11, 2024 · Adopting the strategies for enhancing water productivity at plant and field level may include: rain water harvesting in rural area, soil moisture conservation practices like mulching, crop residue retention and conservation agriculture, better utilization of stored soil moisture by best crop management interventions, irrigation scheduling, integ...
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