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  2. May 16, 2023 · Unsafe foods, according to the (WHO), contribute to poor health, including impaired growth and development, micro-nutrient deficiencies, noncommunicable and infectious diseases, and mental illness...

    • Overview
    • Symptoms
    • Causes
    • Risk Factors
    • Prevention

    Food poisoning, a type of foodborne illness, is a sickness people get from something they ate or drank. The causes are germs or other harmful things in the food or beverage. Symptoms of food poisoning often include upset stomach, diarrhea and vomiting. Symptoms usually start within hours or several days of eating the food. Most people have mild ill...

    Symptoms vary depending on what is causing the illness. They may begin within a few hours or a few weeks depending on the cause. Common symptoms are: 1. Upset stomach. 2. Vomiting. 3. Diarrhea. 4. Diarrhea with bloody stools. 5. Stomach pain and cramps. 6. Fever. 7. Headache. Less often food poisoning affects the nervous system and can cause severe...

    Many germs or harmful things, called contaminants, can cause foodborne illnesses. Food or drink that carries a contaminant is called "contaminated." Food can be contaminated with any of the following: 1. Bacteria. 2. Viruses. 3. Parasites that can live in the intestines. 4. Poisons, also called toxins. 5. Bacteria that carry or make toxins. 6. Mold...

    Anyone can get food poisoning. Some people are more likely to get sick or have more-serious disease or complications. These people include: 1. Infants and children. 2. Pregnant people. 3. Older adults. 4. People with weakened immune systems due to another disease or treatments.

    To prevent food poisoning at home: 1. Handwashing.Wash your hands with soap and water for at least 20 seconds. Do this after using the toilet, before eating, and before and after handling food. 2. Wash fruits and vegetables.Rinse fruits and vegetables under running water before eating, peeling or preparing. 3. Wash kitchen utensils thoroughly.Wash ...

  3. Anyone can get food poisoning if they eat contaminated food, but some people are more likely to get sick from contamination than others. It depends on how much of the toxin they ingested and how concentrated it was. Your overall health plays a role in your risk of getting food poisoning, too.

  4. Oct 6, 2022 · Food contamination is one such risk. In this resource, we discuss what food contamination is, the different types and sources of contamination, and preventative steps to take to ensure food safety. What is food contamination? Food contamination refers to when something gets into food that shouldn't be there, thereby making the food unsafe to eat.

  5. Food poisoning is caused by food that is contaminated. Knowing how to properly cook, clean, chill and separate foods while handling and preparing them can help you prevent food poisoning. Follow the safety tips below to protect yourself and your family.

  6. Jan 10, 2024 · Share. It's easy to forget that when you dine out, you're putting your night — maybe even your health — in someone else's hands. According to the Public Health Agency of Canada, four million...

  7. Oct 4, 2024 · Food safety fact sheet provides key facts and information on major foodborne illnesses, causes, evolving world and food safety and WHO response.

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