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  1. Feb 9, 2011 · A threshing machine is used to separate the grain from the straw and other light materials. It is, essentially, a three-step process: In the first stage, bundles of grain and straw were pitched into the feeder (or hopper). The feeder controlled the rate of feed passing into the machine to prevent overloading.

  2. en.wikipedia.org › wiki › ThreshingThreshing - Wikipedia

    Threshing. A farmer in India threshes grain by hand. An animal-powered thresher. Threshing or thrashing is the process of loosening the edible part of grain (or other crop) from the straw to which it is attached. It is the step in grain preparation after reaping. Threshing does not remove the bran from the grain.

  3. A threshing machine in operation. A threshing machine or a thresher is a piece of farm equipment that separates grain seed from the stalks and husks. It does so by beating the plant to make the seeds fall out. Before such machines were developed, threshing was done by hand with flails: such hand threshing was very laborious and time-consuming ...

  4. Jan 1, 1992 · Reprinted from October, 1935 Farm Power. The threshing machine is an evolution, rather than an invention, and to you men and those before you who have concerned themselves. with the threshing of grain, belongs a large share of the credit. for the modern thresher as it exists today. The thresher, unlike the automobile, was born of necessity.

    • Ears, Grain, Straw, Chaff and Threshing
    • Corn and Wheat
    • The Threshing Machine/Thresher
    • Timing
    • Dust and Vermin and How Workers Coped

    All cereal crops grow as tall stems with the grain in what are known as 'ears' at the top. These ears are complex structures holding a dozen or more ripe grains which need to be separated from the rest of the plant at harvesting. The separation process, known as threshing, is basically a matter of roughly knocking the harvested crop around to make ...

    The most commonly grown cereal crop in the UK is wheat, but there can be confusion between it and corn. In the UK corn is generally used to mean wheat, and we speak of cornfields even where the crop is wheat. In other countries corn can mean maize. Before the 1940s the process of separating out the grain was done by what was known as a threshing ma...

    How grain is separated and captured

    Essential parts of a threshing machine/thresher showing its operation The crop, is fed into the machine at the top as shown in the above sketch. Inside there is a fast rotating drum which is part surrounded by a section of a larger drum. Both the drum and the surrounding section have bars on them designed to batter the crop quite hard. The rough treatment releases the grain which drops out through the holes in the lower section. It is then collected in sacks. What remains is straw and is ejec...

    Placement

    The thresher was placed as close as possible to where the crop had been stacked after cutting. In fact the original siting of the stackhad to allow for all the placing of the equipment, usually near a field gate.

    A traction engine for power

    The threshing machine was powered by a belt from a traction engine. The belt was long and it whirled round at head height, so everyone was expected to keep clear. There were no health and safety precautions. Traction engine powering the thresher which is off-screen on the left. The moving belt is easier to see in thenextphotograph. Photographed at a 21st century country show. Moving belt connecting the thresher to a traction engine. Photographed at a 21st century country show.

    Threshing was often sometime after cutting. Because threshing machines were so expensive, few farmers could afford to buy their own. So a single machine was hired out locally from farm to farm, which meant that the time of a farm's use depended on both the weather and the availability of the machine. Fortunately because the need for grain was not c...

    The whole process was a dirty, dusty business, particularly when it took place inside a barn. So men wore clothes accordingly. Hats, in particular, were considered essential. Wide brimmed hatsseemed preferable to the standard cloth hats of the time. When threshing took place from a stack in a field, there was another essential item of clothing as e...

  5. Jan 1, 2015 · Threshing day. The threshing machine, or simply thresher, was first invented by Scottish Mechanical Engineer Andrew Meikle for use in agriculture. It was devised, around 1786, for the separation of grain from stalks. For thousands of years, grain was separated by hand with flails and was very laborious and time consuming, taking about one ...

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  7. The McIntosh Threshing Bee of 2021 was, for the sake of the times, scaled down to a much smaller, safer group of participants. As for implements, they employed their Case threshing machine, an old Oliver tractor for belt drive and a John Deere grain binder. All of the equipment has been well maintained and is fully operational. Two days before the scheduled threshing, the Case separator was ...

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