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Why can animals eat raw meat? Wild animals will typically eat fresh meat and that is not as hard on the system as rotten meat. Other animals like Vultures can even eat rotten meat because they have a special set of acids and enzymes in their digestive system.
- They have special stomach acids and enzymes. Have you ever wondered how an animal such as a vulture can eat carcasses and rotten meat and still live another day?
- Their Immune System is Well-Adapted. The immune system of animals evolved differently from ours, enabling these beasts of the wild to tolerate otherwise harmful bacteria and parasites better than humans can.
- Most Animals Eat Fresh Meat. Think about it for a minute, when you buy meat in the deli, those lamb chops or T-bone briskets are part of an animal that has been dead for a long time, probably a few days.
- It is Part of The Evolutionary Mechanism. Lions, cheetahs, tigers, and other wild carnivores cannot cook or store their meat safely. As a survival mechanism, they end up eating their meat as soon as they kill their prey.
The spirit of the question remains valid: Why are animals so much better at eating raw meat than we are? The answer comes back to evolution. A vulture, for instance, eats almost exclusively...
Feb 15, 2024 · Animals that eat raw meat are able to do so because their bodies are adapted for that purpose. A big part of this relates to their stomach acid. Their stomachs are more acidic, which breaks down the animal proteins in meat using pepsinogen and hydrochloric acid. This makes the meat easier to digest.
- Freshness Of The Kill. Humans have developed many ways to store food. Many different methods exist to prolong the shelf life of certain meat-based products.
- Strong Sense Of Smell. Many predatory species of reptiles, amphibians and mammals have evolved a specialized olfactory organ that can be found on the roof of their mouth, just behind the upper incisors.
- Powerful Stomach Acid. Carrion-feeders, or scavengers, feed off dead bodies and carcasses; fresh or rotten. As we’ve discussed, rotten flesh is likely to be contaminated with a wide range of harmful pathogens, from bacteria to parasites.
- Digestive Enzymes. Besides powerful stomach acid, the digestive system of carnivores is also full of digestive enzymes. Enzymes are complex proteins.
Sep 25, 2020 · Animals can eat raw meat because they have stronger stomach acid that helps digest their food. From an evolutionary standpoint, the acid has needed to be much stronger to kill parasites and different bacteria.
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One critical reason animals can eat raw meat is that they eat the meat while it is fresh. Of course, there are exceptions to this rule, as seen with the vultures. Unlike humans, wild animals eat their prey right after they kill it.