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1. www.food-safety.com › articles › 4618-a-country-byA Country-by-Country Look at Regulations and ... - Food Safety

   www.food-safety.com › articles › 4618-a-country-by

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   Oct 1, 2006 · Important features of the new regulation include microbiological standards, to reduce foodborne illness for food products, with set criteria for Salmonella and Listeria levels. The European Food Safety Authority (EFSA) is expected to list criteria for additional pathogens in the future.

2. foodsafetyclearinghouse.org › resources › foodFood Safety Flowchart (Spanish) | Food Safety Resource ...

   foodsafetyclearinghouse.org › resources › food

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   The following document displays multiple flowcharts under the produce rule and preventive control under the Food Safety Modernization Act (FSMA) in SPANISH. Use these flowcharts to determine if your farm is affected by these regulations.

3. Videos

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     Food Safety Spanish version

     Sep 6, 2013

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     35:24

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     Food Safety Training in Spanish (Entrenamiento en Seguridad Alimenticia)

     Feb 25, 2021

     3.6K Views

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     6:55

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     Food Safety is in Your Hands (in Spanish / Español)

     Aug 22, 2012

     7.2K Views

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4. ag.umass.edu › resources › food-safetyResources: Food Safety: Seguridad Alimentaria: Recursos en ...

   ag.umass.edu › resources › food-safety

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   • Buenas Prácticas Agrícolas
   • Video: Todos deberíamos lavarnos Las Manos
   • Acercando Las Buenas Prácticas Agrícolas

   Penn State Extension Nota: El Departamento de Recursos Agrícolas de Massachusetts (MDAR) no realizará auditorías GAP de USDA o GAP harmonizadas después de la temporada de cultivo de 2018. Los productores de Massachusetts podrán continuar su participación en el programa USDA-GAP, pero tendrán que hacerlo directamente a través de USDA. Para más infor...

   See full list on ag.umass.edu

   Alianza para la Inocuidad de los Productos Agrícolas Frescos (Produce Safety Alliance) Todos Deberíamos Lavarnos las Manos(link is external) (Español) Everyone Should Wash Their Hands(link is external)(English)

   See full list on ag.umass.edu

   Buenas Prácticas Agrícolas y Seguridad Alimentaria en la granja para explotaciones agrícolas pequeñas, medianas y diversificadas de producción de frutas y vegetales. (Good Agricultural Practices and On-Farm Food Safety for Small, Mid-Sized, and Diversified Fruit and Vegetable Farms.) Departamento de Agricultura del Estado de Washington (Washington ...

   See full list on ag.umass.edu

5. www.researchgate.net › publication › 333563481(PDF) Standardisation and food safety policy: The case of the ...

   www.researchgate.net › publication › 333563481

   Jan 1, 2019 · This study examines the initial development of the Spanish Food Code (Código Alimentario Español: CAE) as a means to analyse the process.

6. libguides.lib.msu.edu › cInternational Food Law and Regulations: Latin America

   libguides.lib.msu.edu › c

   Mar 3, 2023 · It provides technical cooperation and mobilizes partnerships to improve health and quality of life in the countries of the Americas. (in Spanish) Participating countries include Costa Rica, El Salvador, Guatemala, Honduras, Nicaragua, and Panama. Includes information about laws, regulations, and regulatory agencies.

   • Author: Julia Ezzo

   • Publish Year: 2015

7. www.afdo.org › resources_category › foreign-languageLanguage Translations - Food Safety Information

   www.afdo.org › resources_category › foreign-language

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   Language Translations - Food Safety Information. Below you will find important and relevant information about food safety laws, state regulations, guidance, and other resources in various languages other thn English.

8. People also ask

   Why are International Food Standards important?

   • Such standards are the preferred method of self regulation in the refrigerated food sector because of its product diversity and the rate of production innovation. International food agreements provide a reasonably uniform level of protection in terms of public health and food standards.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   Why should food safety regulations and practices be harmonised?

   • The need for harmonization of food safety regulations and practices, and for reaching international agreements to benefit a functional cold chain sector is vital. This will facilitate trade and instill confidence in food-related markets across the world. Such harmonization would give us security, adequate health protection and consumer acceptance.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   What is the food safety & standards Bill?

   • The Food Safety and Standards Bill, 2005, aims to consolidate eight laws governing the food sector and seeks to establish the Food Safety and Standards Authority. The Directorate General of Health Services in the Ministry of Health and Family Welfare is presently integrating Codex standards into domestic food laws.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   Who is responsible for food safety in China?

   • Provisions of the “Food Hygiene Law of the Peoples Republic of China” contain food safety regulations and risk management measures. Its fifth provision stipulates that “the government encourages and protects the supervision of food safety by social bodies and individuals.” Ministries of Agriculture and Health are responsible for food safety.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   Who is responsible for food safety?

   • Ministries of Agriculture and Health are responsible for food safety. Some 69 standards are under development to guide the safe production, storage and transport of food. These standards are expected to be active in 2006, meet the requirements of Codex Alimentarius and include HACCP standards.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   When will food safety standards be implemented in India?

   • These standards are expected to be active in 2006, meet the requirements of Codex Alimentarius and include HACCP standards. The need to meet food safety challenges, and provide a population of almost 1.1 billion with safe food, has raised the awareness of international food safety systems in India.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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9. worldfoodsafetyalmanac.bfr.berlin › indexSpain - World Food Safety Almanac

   worldfoodsafetyalmanac.bfr.berlin › index

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   Sep 4, 2024 · Regulation (EC) No 178/2002, together with Law 17/2011 of 5 July on food safety and nutrition, are the foundations of food safety in Spain. The Spanish Food Safety and Nutrition Agency (AESAN OA), together with the Ministry of Agriculture, Fisheries and Food (MAPA) and the Ministry of Health, is responsible for the coordination of the food ...