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1. www.researchgate.net › publication › 333563481(PDF) Standardisation and food safety policy: The case of the ...

   www.researchgate.net › publication › 333563481

   Jan 1, 2019 · This study examines the initial development of the Spanish Food Code (Código Alimentario Español: CAE) as a means to analyse the process.

2. www.fao.org › food-safety › food-control-systemsInocuidad y calidad de los alimentos - Food and Agriculture ...

   www.fao.org › food-safety › food-control-systems

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   Codex standards are used worldwide to harmonize national food safety regulations and are recognized in the WTO Agreement on the Application of Sanitary and Phytosanitary (SPS) Measures as the international reference point for food safety.

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     Food Safety Training in Spanish (Entrenamiento en Seguridad Alimenticia)

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     Food Safety is in Your Hands (in Spanish / Español)

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4. www.academia.edu › 101302280 › Food_Safety_in(PDF) Food Safety in Agricultural International Trade: The ...

   www.academia.edu › 101302280 › Food_Safety_in

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   Abstract: The paper analyses food safety and quality control in Mediterranean fresh food export products to EU. We focus the analysis on Spain, as one of the leader export countries in fresh agricultural produces, identifying some of the main activities in the supply chain. A ...

5. ag.umass.edu › resources › food-safetyResources: Food Safety: Seguridad Alimentaria: Recursos en ...

   ag.umass.edu › resources › food-safety

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   • Buenas Prácticas Agrícolas
   • Video: Todos deberíamos lavarnos Las Manos
   • Acercando Las Buenas Prácticas Agrícolas

   Penn State Extension Nota: El Departamento de Recursos Agrícolas de Massachusetts (MDAR) no realizará auditorías GAP de USDA o GAP harmonizadas después de la temporada de cultivo de 2018. Los productores de Massachusetts podrán continuar su participación en el programa USDA-GAP, pero tendrán que hacerlo directamente a través de USDA. Para más infor...

   See full list on ag.umass.edu

   Alianza para la Inocuidad de los Productos Agrícolas Frescos (Produce Safety Alliance) Todos Deberíamos Lavarnos las Manos(link is external) (Español) Everyone Should Wash Their Hands(link is external)(English)

   See full list on ag.umass.edu

   Buenas Prácticas Agrícolas y Seguridad Alimentaria en la granja para explotaciones agrícolas pequeñas, medianas y diversificadas de producción de frutas y vegetales. (Good Agricultural Practices and On-Farm Food Safety for Small, Mid-Sized, and Diversified Fruit and Vegetable Farms.) Departamento de Agricultura del Estado de Washington (Washington ...

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6. www.food-safety.com › articles › 4618-a-country-byA Country-by-Country Look at Regulations and ... - Food Safety

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   Oct 1, 2006 · Important features of the new regulation include microbiological standards, to reduce foodborne illness for food products, with set criteria for Salmonella and Listeria levels. The European Food Safety Authority (EFSA) is expected to list criteria for additional pathogens in the future.

7. standardsfacility.org › sites › defaultFOOD SAFETY STANDARDS viewpoint

   standardsfacility.org › sites › default

   Compliance with public and private food safety standards has been the subject of increasing attention. Much of the literature on impacts of food safety regulation in developed countries focuses on public health. In poorer countries, the emphasis is on economic develop-ment. How standards shape access to markets and what is their eco-

8. People also ask

   Why are International Food Standards important?

   • Such standards are the preferred method of self regulation in the refrigerated food sector because of its product diversity and the rate of production innovation. International food agreements provide a reasonably uniform level of protection in terms of public health and food standards.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   Who is responsible for food safety?

   • Ministries of Agriculture and Health are responsible for food safety. Some 69 standards are under development to guide the safe production, storage and transport of food. These standards are expected to be active in 2006, meet the requirements of Codex Alimentarius and include HACCP standards.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   Why should food safety regulations and practices be harmonised?

   • The need for harmonization of food safety regulations and practices, and for reaching international agreements to benefit a functional cold chain sector is vital. This will facilitate trade and instill confidence in food-related markets across the world. Such harmonization would give us security, adequate health protection and consumer acceptance.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   Can a HACCP approach harmonise domestic and Codex Alimentarius standards?

   • While many small food enterprises and street vendors supply local food needs in accordance with local standards, the assurance of safe food production for international markets has created an opportunity to harmonize domestic and Codex Alimentarius standards with a HACCP approach.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   When will food safety standards be implemented in India?

   • These standards are expected to be active in 2006, meet the requirements of Codex Alimentarius and include HACCP standards. The need to meet food safety challenges, and provide a population of almost 1.1 billion with safe food, has raised the awareness of international food safety systems in India.

   A Country-by-Country Look at Regulations and Best ... - Food Safety

   www.food-safety.com/articles/4618-a-country-by-country-look-at-regulations-and-best-practices-in-the-global-cold-chain

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   Why should Food Standards be harmonised?

   • Standards reduce information costs for market players, which in turn allows for a more efficient functioning of the market. For international trade in foodstuffs, harmonisation of the wide variety of food standards is essential in order to facilitate the global food-sourcing trend.

   (PDF) International Food Standards and WTO Law - ResearchGate

   www.researchgate.net/publication/303312889_International_Food_Standards_and_WTO_Law

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9. www.researchgate.net › publication › 303312889(PDF) International Food Standards and WTO Law - ResearchGate

   www.researchgate.net › publication › 303312889

   Feb 1, 2015 · For international trade in foodstuffs, harmonisation of the wide variety of food standards is essential in order to facilitate the global food-sourcing trend.