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  1. Mar 5, 2024 · 1 – Bye Bye Water. Most box cake mix recipes always use water. But water won’t cut it if you want a savory treat. So, ditch the water and replace it with whole milk (be sure to check out the differences in milk and buttermilk in a cake). Adding whole milk will give the cake more fat, a better mouth feel, and a flavorful taste.

    • Add More Eggs. To get an extra rich and moist cake, stir in two extra egg yolks along with the eggs the recipe calls for (save the egg whites to make these delicious meringues).
    • Walk Away from Water. Water tastes like, well, water! Swap it out for another liquid, preferably something with flavor and fat. Substitute whole milk or your favorite non-dairy milk (almond and coconut milk work especially well).
    • More Fat, More Flavor. Most box cake recipes call for vegetable or canola oil. The only trouble is, these oils have almost no flavor. Replace the oil with an equal amount of melted butter (and a pinch of salt if using unsalted butter), to boost richness.
    • Amp Up the Chocolate. Boost the flavor of a boxed chocolate cake mix by adding hot water instead of tap. The hot water helps to "bloom" the cocoa (just like adding hot water to coffee grounds).
    • Switch Out Water For Milk. Most cake mix recipes call for water, but with the same measures, you can add full-fat milk for a richer, creamier taste. If you’re looking for a vegan option, use almond milk, soy, or coconut milk as a great substitute.
    • Add Coffee To Cake Mix. A great addition to a chocolate cake is coffee! Use espresso or a cup of strong brewed coffee or dissolve two tablespoons of instant coffee granulates one into the liquids in your recipe.
    • Improve Boxed Cake Mix With Butter. While most cake mixes call for vegetable oil, butter is sometimes better! The butter will make a better taste batter and bind all the ingredients together for a smooth, moist cake with more flavor and a creamy texture.
    • Swap Vegetable Oil For Coconut Oil. Replace vegetable oil or butter if you’re looking for a vegan alternative by substituting coconut oil to add a hint of je ne sais quoi.
  2. Jan 7, 2019 · More Box Cake Mix Recipe Ideas. And don’t forget about these box cake mix recipe ideas right here on The Birch Cottage: Strawberry Gelatin Poke Cake. Small Batch Cupcakes from a Box. Small Batch Cupcake Jar Labels. Til next time…. By Pamela Baker. Published: January 7, 2019 - Last updated: September 27, 2019. With these 13 box cake mix ...

    • Add an Extra Egg. If you only use one tip from this story, this one should be it. Most cake mixes call for two to three eggs. Just one more egg will add extra moisture, fat, and a little protein, which means the cake will be softer and less likely to overbake and dry out in the oven.
    • Add Milk, Coffee, or Soda. Boxed cakes often call for water, but swapping it out for equal amounts of milk, coffee, or even soda will give you a moister, more tender, and flavorful cake.
    • Use Butter Instead of Oil. My favorite swap and also the easiest: add melted butter instead of canola or vegetable oil, which most boxed cake mixes call for.
    • Add Instant Pudding. Whisk one small (3.4-ounce) package of instant pudding into the dry cake mix. You’ll want a similar pudding flavor. For example, use chocolate pudding for a chocolate cake mix.
  3. Dec 17, 2022 · Mint Oreo Trifle (York mint pudding recommended) 2. Add Milk, Buttermilk, or Whipping Cream to a Box of Cake Mix. This simple switcheroo will make a huge difference in your recipes. Adding milk (or whipping cream) will add fat to the recipe, always a good thing in baking. And it will add moisture.

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  5. Mar 30, 2020 · TEN- Poke It! Poke cakes are an easy and creative way to elevate your boxed cake mix. The flavor combos are endless, but here are some of my favorites. Cherry Poke Cake. Lemon Poke Cake. Boston Cream Poke Cake. Eggnog Poke Cake. Caramel Apple Poke Cake. Oreo Poke Cake.

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