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Dec 22, 2016 · Step-by-step instructions for using this handy automatic pressure cooker and slow cooker. Learn how to prepare food and select the proper settings for fast, ...
- 5 min
- 239K
- Presto Appliances
Watch on. Step-by-step instructions for using this handy automatic pressure cooker and slow cooker. Learn how to prepare food and select the proper settings for fast, easy cooking. GO TO PRODUCT INFO PAGE. Step-by-step instructions for using this handy automatic pressure cooker and slow cooker.
1. Prepare food for cooking according to recipe (see pages 6 to 19). 2. Place multi-cooker on a dry, level, heat resistant surface. 3. Insert the probe end of the heat control into the multi-cooker so the two electrical pins on the appliance are fully inserted into the heat control.
ver beans with fresh water. Bring to a boil, reduce heat. and simmer for 30 minutes. Drain the beans, reserving 3. ⁄2 cups of cooking water. Add onion, bacon, and drained beans to cook. ng pot in slow cooker base. Combine tomato sauce, molasses, brown sugar, and mustard in a.
Pour required amount of liquid into the pressure cooker, then add food. Use the cooking rack, if desired. 2. Hold cover up to light and look through the vent pipe to make certain it is open and unclogged. Then, place cover on pressure cooker and close securely (cover handle should be directly above the body handle). 3.
Sep 11, 2023 · 1. Wash the slow cooker pot with warm water and soap. Once you’ve eaten your delicious slow cooker meal and packed away all the leftovers, remove the pot from the slow cooker and bring it to the sink. Use a sponge and soap to scrub away the leftover food debris. Then, rinse the subs away with warm water.
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Jan 24, 2022 · TIPS FOR USING YOUR SLOW COOKER. Pick your setting – Most Crock Pots have two settings high and low. The low temperature usually brings the heat to around 200°F and the high temperature brings the heat to around 300°F. Some have an extra setting, Warm, which keeps the food warm until you are ready to eat. Crock Pots work best on the low ...