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  1. Mar 7, 2017 · In a large bowl, stir together the oats, flax seeds, and cinnamon. Add the vanilla, honey and milk and stir until well combined. Gently stir in the mashed banana and then 1/4 cup nuts and 1 cup fresh fruit.

    • (1)
    • 8
    • Breakfast
    • how do you make overnight oats bars recipe1
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    • How to Make Oatmeal Breakfast Bars
    • Tips For Making Breakfast Oatmeal Bars
    • Frequently Asked Questions
    • More Oatmeal Recipes
    • More Bars Recipes
    Measure all the dry ingredients in medium bowl.
    Whisk the dry ingredientstogether using a fork.
    In another larger bowl, measure all the wet ingredients.
    Then whisk the wet ingredientstogether.
    Let ingredients sit to absorb moisture. This is key to making the oatmeal bars recipe successfully and ensuring that it holds together without crumbling. The mixture needs to soak before baking, or...
    Use a larger piece of parchment paper than necessary.This will allow some of the paper to hang on the sides, making it easier to lift the bars out of the pan and slice them neatly. Plus easier clea...
    Double the recipe for a bigger crowd.The recipe doubles just fine. But if you double the recipe, use a larger baking dish and add 10 minutes to the baking time, or bake in two separate dishes.
    Switch out the add-ins.The recipe is so versatile to make it based on your taste preferences and available ingredients. I love the combination of cranberries and walnuts with oatmeal bars, but you...

    Can I use frozen fruit?

    Yes, this breakfast oatmeal bars recipe works really well with any add-ins you throw in there. Frozen fruit like blueberries or cranberries work great. There’s no need to thaw the fruit in advance.

    How long can I store the oatmeal bars?

    The oatmeal bars are great for meal prepping. Store them in an airtight container in the refrigerator for up to 5 days. Then you can can enjoy them cold, at room temperature or warmed if you prefer.

    Can I freeze the breakfast oatmeal bars?

    Yes, the oatmeal bars freeze really well. Allow the baked dish to cool completely, then slice into 16 bars and store in individual portions in freezer-safe bags or containers. Thaw in the fridge overnight before enjoying.

    • (6)
    • 92
    • Breakfast
  2. Feb 26, 2023 · This recipe provides a base for chewy oatmeal bars, but you can add flavor and texture by incorporating dried fruits, chocolate chips, or chopped nuts to suit your own tastes. Packed with oats, these are perfect for a grab-and-go breakfast, snack, or lunch box addition.

    • Lunch, Snack, Breakfast
    • 2 min
    • 184
  3. Dec 23, 2020 · Make large or small oatmeal bars (we prefer small) One of the things we like about this recipe is cutting the bars smaller: to get more of them! Here are a few notes on the pros of smaller oatmeal breakfast bars: Make 32 rectangle-shaped bars for more servings & less calories and sugar.

    • (4)
    • 101
    • Snack
  4. Aug 8, 2023 · Oats and granola are the two main ingredients for these overnight oat granola bars. If you are looking for gluten-free, make sure to the check the ingredients. Oats and granola are naturally gluten-free however, big commercial brands may run the risk of being exposed to other grains such as wheat, barley and rye. Vegan Substitute

    • (1)
    • Breakfast, Lunch, Snack
  5. Apr 10, 2021 · Homemade and simple to make, this bar recipe makes for the ideal breakfast bar or snack. 100% customizable, mixing in a few of the add-ins we listed above would work great in these bars. Made with coconut oil and gluten free ingredients, it's a snack that nearly everyone will enjoy!

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  7. Jan 16, 2024 · Time needed: 50 minutes. Prep Time. Preheat your oven to 350 degrees, and spray a 9×13-inch baking dish with nonstick baking spray. Dough. Add the butter, rolled oats, brown sugar, and vanilla extract to your stand mixer.

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