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Add onion and saute until translucence. 3-4 minutes. Add chopped garlic and cook an additional minute. Add crushed tomatoes, drained diced roasted tomatoes, heavy cream and italian seasoning . Bring to a simmer. Add chicken back to pan and simmer for 20 minutes or until chicken reaches 165 degrees.
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Add tomato paste, barley and beef broth and Worcestershire...
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- Ingredients
- How to Make Creamy Chicken in Tomato Sauce
- What to Serve with Chicken in Tomato Sauce
- 20 Minute Chicken Recipes
Full recipe with amounts can be found in the recipe card below. 1. Chicken.I used chicken breasts but chicken thighs can also be used. 2. Onion. 3. Garlic. 4. Oregano. 5. Paprika. 6. Passata/Crushed tomatoes. 7. Cream. 8. Parmesan cheese. 9. Salt and pepper. 10. Basil, to serve.
Season the chicken:Place chicken breasts on a chopping board in front of you and with a sharp knife, carefully slice each in half resulting in two thin fillets. Drizzle with olive oil and season ge...Cook the chicken:Heat a large frying pan over medium-high heat. Add the chicken and cook for 2-3 minutes per side until the chicken is golden brown and cooked through. Remove from the pan and set a...Make the tomato sauce:In the same pan, fry the onion, garlic and oregano in a splash of olive oil until soft and fragrant. Pour in the passata/tomatoes and cream. Season with salt and pepper and al...Serve:Top with basil and serve.Pasta of your choice.- (33)
- 240
- Dinner
Feb 6, 2021 · Skillet Chicken. First, generously season your chicken breasts with salt and pepper on both sides. Heat the olive oil in a large, deep skillet or pan over medium to medium-high heat. Add the chicken breasts to the pan and cook for about 5 minutes per side, or until juices run clear, turning a nice golden brown.
- (3)
- Italian
- Main Dishes
Mar 6, 2023 · Make the Creamy Tomato Sauce. Add a little more olive oil to the skillet, add onion and cook and stir until softened. Add the minced garlic and cook, stirring for another minute. Stir the tomato paste into the mixture. Then, add the diced tomatoes, chicken broth, and reserved seasoning mixture to the skillet.
- (6)
- 497
- Main Course
Nov 21, 2023 · Lay the slices of mozzarella on top of the chicken, then cover the pan and cook until the mozzarella has melted, 3 to 5 minutes. Remove the pan from the heat and let it sit for a minute or two. Serve the chicken. Arrange the slices on dinner plates or a serving plate and spoon the sauce on and around the slices.
- (5)
- 227
- Entree
Apr 11, 2018 · Add the chicken breasts to the skillet and cook over medium-high heat, 3 to 4 minutes per side, or until lightly browned. Remove chicken breasts from skillet; set aside. Add butter to the skillet and melt. Add diced onions and cook for 2 minutes. Stir in garlic and cook for 30 seconds.
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Jan 21, 2020 · If onions begin to burn, reduce the heat further. Stir in garlic and cook until fragrant, about 30 seconds. Stir in chicken, tomatoes, chicken stock, bay leaf, basil, and honey. Season with salt and pepper. Simmer, uncovered, until the mixture is reduced by more than half, about 8-10 minutes.
