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      • Gas cooktops use propane or natural gas to produce an open flame that comes into direct contact with cookware. Induction cooktops do not radiate heat on their own, but create an electromagnetic charge that interacts with compatible cookware. This interaction causes the cookware itself to heat up.
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  2. Aug 18, 2023 · Less pollution. Combustion-type cooking (natural gas flames or even, in developing countries, open fires) makes significant amounts of indoor air pollution. Gas stoves, for example, generate surprising amounts of nitrogen oxides, gases more commonly associated with diesel engines and outdoor smog.

  3. Sep 20, 2023 · Induction cooktops are safer, heat up faster, and are more energy-efficient. But they require compatible cookware, create a buzzing noise, and are more expensive. Gas cooktops are more durable, simpler to use, work with all cookware, and are less expensive.

  4. Aug 4, 2024 · Learn more. Unlike electric cooktops, induction models use an electromagnetic field to cook food evenly and efficiently. Photo: Bosch. Induction cooking blends the instant response time...

  5. Gas cooktops use propane or natural gas to produce an open flame that comes into direct contact with cookware. Induction cooktops do not radiate heat on their own, but create an electromagnetic charge that interacts with compatible cookware. This interaction causes the cookware itself to heat up.

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  6. Feb 28, 2023 · Induction cooktops have electromagnetic coils that transfer heat directly into metal objects, cooking food much faster. Induction cooktops require conductive cookware to work. Gas...

  7. Jul 27, 2022 · Induction is a better cooktop for output, simmering, and overall control. It is safer and easier to ventilate. Gas is more reliable, requires less power, and has more interesting models. If I lived in California and experienced frequent outages, I wouldn't be so quick to switch to induction.

  8. Jan 18, 2024 · Induction vs. Gas: How They Work An induction cooktop is a type of smooth-topped electric stove that transforms the pan itself into a heating coil. A gas cooktop heats the pan directly with a flame.

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