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      • Caloric intake and diet composition have large and lasting effects on cognition and emotion, especially during critical periods in development, but the neural mechanisms for these effects are not well understood.
      www.nature.com/articles/s41538-017-0008-y
  1. Dec 6, 2017 · Caloric intake and diet composition have large and lasting effects on cognition and emotion, especially during critical periods in development, but the neural mechanisms for these effects...

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  2. In this review, we will discuss the extent of, and mechanisms for, diet’s influence on mood and cognition during different stages of life, with a focus on microglial activation, glucocorticoids and endocannabinoids (eCBs).

  3. The effects of food on cognition and emotions can start before the act of feeding itself, as the recollection of foods through olfactory and visual sensory inputs alters the emotional status of the brain.

  4. Dec 6, 2017 · Understanding relationships between diet, cognition, and emotion is necessary to uncover mechanisms involved in and strategies to prevent or attenuate comorbid neurological conditions in obese individuals.

  5. Abstract. Poor nutrition may be a causal factor in the experience of low mood, and improving diet may help to protect not only the physical health but also the mental health of the population, say Joseph Firth and colleagues.

  6. Oct 31, 2023 · Nutrition influences brain function at multiple levels, from molecular and cellular mechanisms to the complex neural networks that underlie human intelligence and mental health. Despite the growing recognition of nutrition’s impact on the brain, researchers face several scientific challenges.

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  8. Advances in molecular biology have revealed the ability of food-derived signals to influence energy metabolism and synaptic plasticity and, thus, mediate the effects of food on cognitive...

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