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1. • 10 percent more energy-efficient

     • Induction stoves are up to 10 percent more energy-efficient than conventional electric smoothtop stoves and about three times more efficient than gas stoves. And compared with gas, they’re better for indoor air quality.
     www.consumerreports.org/appliances/ranges/pros-and-cons-of-induction-cooktops-and-ranges-a5854942923/

     Pros and Cons of Induction Cooktops and Ranges

2. People also ask

   Are induction cooktops more efficient than gas?

   • According to the E.P.A., induction is 85% efficient, whereas radiant electric is 75% to 80% efficient and gas is only 32% efficient. One con is that induction is currently expensive. Induction cooktops and ranges often cost between $200 and $1,000 more than comparable gas and radiant-electric models.

   The Pros and Cons of an Induction Cooktop - The New York Times

   www.nytimes.com/interactive/2023/05/19/smarter-living/wirecutter/induction-pros-cons.html

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   Are induction stoves more energy efficient than gas stoves?

   • Induction stoves and cooktops are more powerful, but also more energy efficient than electric or gas, since heat isn't lost in the transferring process. With gas and electric ranges, a lot of energy is expended in the air around the pots and pans. With induction, only the cookware heats.

   The Pros and Cons of Induction Cooking - Martha Stewart

   www.marthastewart.com/7982499/induction-cooking-explained

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   What is an induction cooktop?

   • Induction is a highly efficient process that can raise the temperature of cookware rapidly, resulting in faster cook times and much less heat loss than electric and gas cooktops. What's the difference between an induction range and an induction cooktop? An induction range combines an oven with an induction-powered cooking surface.

   7 Best Induction Ranges of 2024 for More Efficient Cooking

   www.usnews.com/360-reviews/home-goods/best-induction-ranges

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   Should you buy an induction cooktop or a range?

   • You’ll typically find him in his old fixer-upper, engrossed in a DIY project or trying out a new recipe. Consumer Reports highlights the pros and cons of induction cooktops and ranges, which cook faster and are more energy-efficient than gas or regular electric ranges.

   Pros and Cons of Induction Cooktops and Ranges

   www.consumerreports.org/appliances/ranges/pros-and-cons-of-induction-cooktops-and-ranges-a5854942923/

   See all results for this question

   Is induction more efficient than gas?

   • According to the EPA, induction is 85% efficient, whereas radiant electric is 75% to 80% efficient, and gas is only 32% efficient. Induction also runs cooler and cleaner than gas, lowering the load on ventilation and on heating and cooling systems in your home.

   Is an Induction Stove for You? Here Are the Pros and Cons

   www.nytimes.com/wirecutter/blog/is-an-induction-stove-for-you/

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   Are induction ranges a good choice?

   • Induction ranges have become an appealing option if you’re looking to upgrade from a gas or electric range. These appliances are known for their fast heating, energy efficiency, and increased safety over stoves that heat with a flame. Plus, when it comes to cleaning, the glass-ceramic cooktop is easy to wipe down once it’s cooled.

   7 Best Induction Ranges of 2024 for More Efficient Cooking

   www.usnews.com/360-reviews/home-goods/best-induction-ranges

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3. www.consumerreports.org › appliances › rangesPros and Cons of Induction Cooktops and Ranges

   www.consumerreports.org › appliances › ranges

   Aug 4, 2024 · Induction cooking blends the instant response time of gas with the easier cleanup (and environmental benefits) of electric appliances. Induction stoves also boil water faster than either...

4. www.marthastewart.com › 7982499 › induction-cookingThe Pros and Cons of Induction Cooking - Martha Stewart

   www.marthastewart.com › 7982499 › induction-cooking

   • Cached

   Oct 23, 2024 · Induction stoves and cooktops are more powerful, but also more energy efficient than electric or gas, since heat isn't lost in the transferring process. With gas and electric ranges, a lot of energy is expended in the air around the pots and pans. With induction, only the cookware heats.

5. Videos

   • 

     4:45

     youtube.com

     Equipment Reviews: Induction Cooking

     Apr 1, 2022

     457.3K Views

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     5:36

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     The 6 Best Induction Range Brands

     Sep 20, 2023

     51K Views

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     goodhousekeeping.com

     Experts and Reviewers Rated These Induction Cooktops the Best of 2024

     Jun 3, 2021

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6. www.consumerreports.org › appliances › rangesCR's Complete Guide to Induction Cooking - Consumer Reports

   www.consumerreports.org › appliances › ranges

   • Cached

   Oct 6, 2022 · In fact, high-power induction burners can boil a pot of water roughly 20 to 40 percent faster than the best gas and radiant electric ranges and cooktops we’ve tested. And because the...

7. www.nytimes.com › wirecutter › blogIs an Induction Stove for You? Here Are the Pros and Cons.

   www.nytimes.com › wirecutter › blog

   • Cached

   Oct 23, 2024 · According to the EPA, induction is 85% efficient, whereas radiant electric is 75% to 80% efficient, and gas is only 32% efficient. Induction also runs cooler than gas, lowering the load on ...

   • Author: Rachel Wharton

8. www.goodhousekeeping.com › appliances › g439062885 Best Induction Ranges of 2024, Tested by Experts

   www.goodhousekeeping.com › appliances › g43906288

   Jul 31, 2024 · Induction ranges are all the rage these days and it’s easy to see why — they bring more speed, precision and safety to your cooking compared to old-school electric or gas ranges. One of the...

9. www.usnews.com › home-goods › best-induction-ranges7 Best Induction Ranges of 2024 for More Efficient Cooking

   www.usnews.com › home-goods › best-induction-ranges

   • Cached

   Aug 13, 2024 · Induction is a highly efficient process that can raise the temperature of cookware rapidly, resulting in faster cook times and much less heat loss than electric and gas cooktops.

10. www.nytimes.com › induction-pros-consThe Pros and Cons of an Induction Cooktop - The New York Times

    www.nytimes.com › induction-pros-cons

    May 19, 2023 · According to the E.P.A., induction is 85% efficient, whereas radiant electric is 75% to 80% efficient and gas is only 32% efficient.