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  1. Jul 5, 2022 · 5 mins. Total Time: 15 mins. See Nutritional Information. Jump to recipe. Summertime is the season to try fresh dinner ideas like grilled mahi mahi. Burgers and steaks are the more traditional grilling recipes, but fish is even easier! Mild, flaky, but firm, mahi is easy to season and grill.

    • (1)
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    • American, Comfort Food
  2. Grilling Mahi-Mahi at 350 degrees Fahrenheit is ideal, as it allows the fish to cook through evenly without becoming overly dry. The gentle heat will also help caramelize the natural sugars in the fish, enhancing its flavor.

  3. Aug 10, 2020 · Once the grill has gotten nice and hot for 15 minutes, open the lid, reduce the grill to medium-high and place the mahi mahi fillets on the grill over direct heat. Grill for about 4 minutes (times vary based on your grill).

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  4. Oct 30, 2023 · The recommended cooking temperature for grilling mahi mahi is between 350°F and 400°F (175°C to 200°C). This temperature range allows the fish to cook evenly and develop a nice char on the outside while remaining tender and moist on the inside.

  5. Jan 28, 2024 · To grill mahi mahi at a temperature of 350 degrees Fahrenheit, you can follow these step-by-step instructions: Preheat your grill to 350 degrees Fahrenheit. Make sure the grates are clean and lightly oiled to prevent sticking. Season the mahi mahi with your desired spices or marinade.

  6. 1. **Grilling:** Preheat the grill to medium-high heat. Cook the mahi mahi fillets for 4 to 6 minutes per side, or until the internal temperature reaches 137°F (58°C). Flip the fish only once during cooking. 2.

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  8. Sep 11, 2024 · Remove the mahi mahi from the refrigerator 15 minutes before cooking to bring it to room temperature. Preheat your grill to medium-high heat (375 degrees F), or heat a grill pan over medium-high heat.