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Feb 26, 2024 · If you had to guess when and where fast food first appeared in culinary history, 20th-century America seems like a pretty solid guess. While iconic restaurants like White Castle, In–N–Out, McDonald's, and Culver's have certainly earned America an esteemed role in the history of fast food, the tradition of stopping at a restaurant for a quick, hot meal stretches back much farther than these ...
- The Birth of Restaurant Culture
- The First Delivery
- Dabbawala
- Meal Delivery in America
Fast food has its roots in Ancient culture. No matter the century, human nature seems to crave convenient, easy access to food prepared and sold by others. In 1911, historians found evidence of one of these ‘fast food’ restaurants in Pompeii. Called a ‘thermopolium,’ these establishments were specifically designed to provide refreshments and hot, p...
But what about actual food delivery? Well, given the significance of pizza delivery in modern culture, it should come as no surprise that the very first food delivery we know of was in fact a pizza. Restaurants and takeout were gaining popularity across Europe, but not everyone found the food to be desirable. This was the case for the King and Quee...
While the Margherita pizza started it all, it wasn’t until 1890 that the very first meal delivery service was established. India, while under British rule, experienced mass urbanization of workers in the late 1800s. Many of these workers moved to Mumbai, where they would leave for work extremely early in the morning and would often not have the tim...
By the 1920s, take-out had cemented itself in American culture. But with the evolving world and with the establishment of the Dabbawala service, it’s no surprise that food delivery was beginning to gain traction. In Los Angeles in 1922, one Chinese restaurant sets this evolution in motion. Kin-Chu café’s ad stated that it was the “only place on the...
Jul 7, 2022 · Even Ancient Romans Had Problems Getting Things ‘Via The Net’. Even before the pandemic, much of my life was spent either waiting in, missing, or chasing lost deliveries. The ever growing ...
Jul 20, 2020 · 2. Deliveroo. This UK-founded company is one of the largest in Italy (and Rome). 3. Glovo. Not just a food delivery-service, Glovo comes from Spain and also works as a proper bike messenger – you can use it to ship items from one neighborhood to another, or you can ask them to handle your grocery shopping.
Ancient Rome (753 B.C. – 476 A.D.) Believe it or not, the origins of food delivery date back to Ancient Rome! Romans were the first ones who established the concepts of food delivery that we recognize today. They even had their own fast-food restaurants! These restaurants were called Thermopolium.
The richest Romans were carried in litter manned by 2-4 slaves, but it was a slow and short-distance mode of transport, usually within the city. The rich used litter to avoid contact with the poorer classes. For longer distances, requiring a faster pace, people usually went on top using horses, mules and donkeys.
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Jan 8, 2019 · Dutch milkman in Haarlem, 1956. The rise of food delivery in the United States was caused by economic necessity, as during the 1950s, the growing American middle-class were content to stay at home watching their new television, and to make their food in their own kitchens. This meant the restaurant industry in the U.S. was starting to collapse.
