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    • 6.7 percent

      • In 2020, 6.7 percent of all U.S. households reported using a food pantry, an increase from 4.4 percent in 2019.
      www.ers.usda.gov/amber-waves/2021/november/food-pantry-use-increased-in-2020-for-most-types-of-u-s-households/
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  2. Jun 15, 2022 · The report finds that more than 53 million people turned to food banks, food pantries and meal programs for help in 2021, one-third more than prior to the pandemic.

  3. Jun 15, 2022 · The report finds that more than 53 million people turned to food banks, food pantries and meal programs for help in 2021, one-third more than prior to the pandemic.

  4. Feb 5, 2024 · 2.98 million people are now using food banks, up from 60,000 in 2010. Our verdict. These figures appear to refer to the number of food parcels handed out by the Trussell Trust food bank network, not the number of people using food banks.

  5. May 29, 2024 · At that time, there were around 1.99 million households with very low food security using food pantries in the United States. Compared to 2020, this was an decrease of about 310,000...

  6. Jun 28, 2023 · Feeding America estimates 49 million people received charitable food assistance in 2022, highlighting the importance of programs and resources to combat food insecurity.

  7. Nov 10, 2022 · A research collaboration between Cornell and the U.S. Department of Agriculture offers the first estimates of the economic value contributed by food pantries, and finds it is substantial – worth up to $1,000 annually to participating families and as much as $28 billion nationwide.

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