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The French Wheat Executive set up in November 1916 rapidly served as a model for the many Allied food committees. An Allied maritime transport pool was established in the spring of 1917, which transported 10 million tons of food from July 1917 to July 1918. Despite their imperfections, these structures supported much higher supply capacities ...
Soldiers of the Soil. Farm labour shortages led the authorities to ask older children and adolescents for help. ‘Soldiers of the Soil’ (SOS) was a national initiative run by the Canadian Food Board. It encouraged adolescent boys to volunteer for farm service, and recruited 22,385 young men across the country.
Food shortages and rationing were not only an issue during the Second World War, as this food queue in Reading during the First World War highlights. The need to queue was lessened when rationing was introduced during 1918. Rationing also ensured equality of food distribution. See object record. In Russia and Turkey the distribution of food ...
Jul 29, 2024 · Researchers can also consult the diary of the Ministry of Food (1917-1919), and the minutes of the Food Council (1917-1920), which shed further light on the impact of WWI on civilian life. The library also contains minutes and pa pers from the Government Committee on the Prevention and Relief of Distress , which emerged during the war in order to address increased occurrences of financial ...
- Isabel Holowaty
- 2014
- Pre-War Militarism
- Soldiers’ Families
- Canadian Patriotic Fund
- War in The Classroom
- Waiting and Worrying
- Young Girls
- Victory Gardens and War Stamps
In the two decades before 1914, since the outbreak of the South African Warin 1899, Canadian youth had been exposed to militarism. Cadet groups were popular across much of Canada, and tens of thousands of youth were taught to march and shoot. In schools, physical fitness for boys was mixed with military drill. Moreover, in 1914, about 74,000 father...
When war broke out in August 1914, the conflict was portrayed by Britain and its allies France and Russia as a just war against German military oppression. Canada was a Dominion in the British Empire and was automatically at war when London declared war on 4 August 1914. The First Contingent of Canadian soldiers, some 30,000 strong, left for Britai...
In the fiercely patriotic environment of 1914, Sir Herbert Ames, a Montreal MP and businessman, re-established the Canadian Patriotic Fund (CPF). It had first been organized during the South African Warto care for soldiers' families, and it would do the same during this longer and costlier war effort. Under the slogans of “Do your bit” and “Give 't...
The war intruded into all aspects of children's lives. In school, students were taught that the British Empire was fighting for liberty against the evil and militaristic German “Hun,” who had started the war by invading and occupying Belgium. School rooms were festooned with maps, flags, and other patriotic symbols. By the halfway point of the war,...
Those who saw fathers and elderly brothers go off to war spent years thinking about their loved ones in the trenches. Care packages of food, treats, and reading material were gathered lovingly, along with a daughter or a son's penned letters or coloured drawings. Popular songs of the day captured children longing for their fathers, including Will D...
Girls were encouraged to emulate their mothers and to band together in sewing groups. These clubs for girls created new communities of patriotic youth. Knitted socks for soldiers were material evidence — as were care packages — that the boys fighting overseas had not been forgotten by their grateful country or their families. A popular 1914 pamphle...
Local food production by children was encouraged throughout most major Canadian cities. Patriotic stories circulated of generous youth cultivating Victory Gardens, and banners in schools and public areas claimed that the Dominion's youth were battling Germany’s Kaiser by “artichoking” or “beeting” him with their Victory vegetables. Children were al...
Fish and potato pie, then baked raisin pudding. In the war, schools also had food shortages and had to cut back. Sadly, there were a lot of poor families who ate only one meal a day. They got by ...
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May 23, 2014 · On August 10, 1917, shortly after the United States entered the war, the U.S. Food Administration was established to manage the wartime supply, conservation, distribution and transportation of ...
