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How Canada's food safety system works. Anyone who sells food in Canada is responsible for making sure it is safe to eat. The Canadian Food Inspection Agency (CFIA) enforces federal food safety regulations for both domestic and imported food.
- Canadian food system
Overview of the Canadian agri-food system. Number of jobs it...
- The Food Policy
All people in Canada are able to access a sufficient amount...
- Canadian food system
- Food Production, Distribution and Consumption
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Discover how Canadian farmers and agricultural businesses are growing a better future
A challenge to accelerate and advance the deployment of diverse and high-impact solutions to food waste in Canada
A program to support a wide range of community-led projects that improve access to safe, healthy, and culturally diverse food
The opportunity of food waste, and Food Waste Reduction Challenge: The Next Level. These discussions outline the gaps in our food system and the challenge issued to all Canadians for innovative sol...All people in Canada are able to access a sufficient amount of safe, nutritious, and culturally diverse food. Canada’s food system is resilient and innovative, sustains our environment and supports our economy.
Jun 17, 2019 · The Food Policy for Canada is a roadmap for a healthier and more sustainable food system in Canada – one that builds on the Government’s ambitious agenda to support the growth of Canada’s farmers and food businesses, as well as key federal initiatives like the Heathy Eating Strategy, Canada’s Food Guide, and the Poverty Reduction ...
Protecting Canada’s food system during the COVID‑19 pandemic. 12.1 When the coronavirus disease (COVID‑19) 1 pandemic emerged in Canada in early 2020, it threatened the health of Canadians directly through infection. It also disrupted Canada’s food system.
Dec 9, 2021 · At a time when we faced disruptions to food processing and production, and unemployment and wage losses led to increased risks of food insecurity, we took quick and decisive actions to protect Canada’s food supply. The Auditor General’s report highlights the collaboration that is required to protect and strengthen Canada’s food supply.
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Mar 11, 2020 · sufficient amount of safe, nutritious and culturally diverse food. Canada’s food system is resilient and innovative, sustains our environment, and supports our economy. Together, we can strengthen our food system at every step — from how we produce and process food, to how we improve access to healthy food, and how we minimize food waste.
