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Root beer Questions. Give the correct names and formulas for each molecule in fermentation. Click the card to flip 👆. Aerobic: yeast +02-> ATP. Click the card to flip 👆. 1 / 29.
Name any three cheeses that are fermented primarily using non-lactic acid (non-LAB) microorganisms. Please write the name of microorganisms with the cheese variety. Give one example (not included in the slides) of one fermented food where the functionality (raw material to final product) is improved. 6 of 157. Term.
Root beer is generally considered healthier than other soft drinks due to its lower sugar content. It often contains beneficial herbs like ginger and sarsaparilla, providing some added health benefits. The main ingredients in root beer are a variety of roots, such as sassafras, sarsaparilla, and licorice.
Mar 22, 2023 · Correct Answer. A. A process where a sugar is broken down into ethanol and carbon dioxide. Explanation. Fermentation is a metabolic process in which sugars are broken down by microorganisms, such as yeast, into simpler substances, such as ethanol and carbon dioxide. This process is commonly used in the production of alcoholic beverages and ...
Root beer can be a better option compared to regular sodas, as it often contains less sugar and no caffeine. However, it is still important to consume root beer in moderation, as excessive intake can contribute to various health issues. In conclusion, the answer to the question “Is root beer good for you?” is not a straightforward one.
While diet root beer may be a suitable alternative for individuals looking to cut their sugar intake, the long-term health effects of artificial sweeteners are still being studied. In conclusion, root beer, when consumed in moderation, is not necessarily bad for you. However, it is important to be mindful of its sugar content and overall ...
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Sassafras root was soaked in water, and sugar and yeast was added (the yeast undergoes alcoholic fermentation, in which glucose diffuses into the yeast cell). The yeast resulted in the carbonation typical of soda. It has since changed because it was discovered that a chemical found in the sassafras root was a carcinogen.
