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  1. Aug 22, 2024 · Open in 1961, the family-owned seafood eatery is where to find the classics: gumbo, deep-fried plates of shrimp or scallops with coleslaw and fries, charbroiled orange roughy or branzino, lobster ...

    • Holbox. Mexican. Historic South Central. $$$$Perfect For:Dining Solo Lunch Quick Eats. RESERVE A TABLE. POWERED BY. Seafood meals are usually a dinner thing, but for the best seafood lunch in town, head to West Adams and stop in at Holbox.
    • Found Oyster. Seafood. East Hollywood. $$$$Perfect For:Birthdays Casual Weeknight Dinner Dining Solo Drinking Good Wine Drinks & A Light Bite Eating At The Bar.
    • Dudley Market. Seafood. Venice. $$$$Perfect For:Casual Weeknight Dinner Date Night Drinking Good Wine. Not only does Dudley Market serve some of our favorite seafood dishes in Los Angeles, this overachieving neighborhood spot also has a fantastic location one block off the Venice boardwalk— just far enough from the vaping rollerbladers and tourists commissioning airbrushed t-shirts.
    • Loreto. Mexican. Frogtown. $$$$Perfect For:Date Night Impressing Out of Towners. RESERVE A TABLE. POWERED BY. The menu at this upscale Mexican mariscos spot in Frogtown puts a clear spotlight on raw fish—there are separate sections for sashimi, ceviche, and tostadas—and while all of it is excellent (definitely get the spicy rojo aguachile), the dish you can’t leave without is the grilled whole fish.
    • Mariscos Jaliscos. In a city known for its tacos and seafood, Mariscos Jalisco has conquered both. Its mouthwatering menu, ridiculously fresh fish, and affordable prices combine to create meals that are pretty unbeatable.
    • Crudo e Nudo. Crudo e Nudo exemplifies the detail-oriented, hyper-local ethos that defines Californian cuisine. Its menu is handwritten daily and determined by the freshest in-season fish that the Crudo e Nudo team can find.
    • Saltie Girl. Since opening its doors at the very end of 2022, Saltie Girl has become one of the hottest restaurants on the Sunset Strip. Originally from Boston, Saltie Girl specializes in tinned fish and all things seafood.
    • Connie and Ted's. Connie and Ted's has made a name for themselves by bringing New England seafood staples to the sunny shores of the West Coast. The restaurant seeks to import the feel and the food of clam shacks and oyster bars that line the shores of Rhode Island.
    • Mariscos Jalisco. Restaurants. Trucks. Boyle Heights. price 1 of 4. One of L.A.’ s most famous taco trucks, Mariscos Jalisco might be known citywide for its deep-fried shrimp tacos, but the longtime lonchera also serves fresh-to-death ceviches, tostadas and oysters on the half shell.
    • Holbox. Restaurants. Mexican. South LA. price 2 of 4. Inside South L.A. 's Mercado La Paloma, this small family-run food stall run by Gilberto Cetina offers some of the city's best Yucatecan-style mariscos.
    • Broad Street Oyster Company. Restaurants. Seafood. Malibu. price 2 of 4. Christopher Tompkins's new-school seafood sack serves one of the best lobster rolls in Los Angeles, and it’s now available at Downtown’s Grand Central Market as well as at the open-air Malibu Village original.
    • Providence. Restaurants. Seafood. Hollywood. price 4 of 4. Since 2005, Michael Cimarusti has set the gold standard for seafood-focused tasting menus—and garnered a James Beard Award and two Michelin stars in the process.
    • Providence
    • Mariscos Jalisco
    • Santa Monica Seafood
    • La Cevicheria
    • EMC Seafood & Raw Bar
    • Jae Bu Do
    • Maradentro
    • Knuckle & Claw
    • Newport Seafood
    • Coni’s Seafood

    Still the reigning champ of “Jonathan Gold’s 101 Best Restaurants” list, Providence’s pair of Michelin stars are well deserved. Chef Michael Cimarusti and his team create some of the most inventive seafood dishes our city has ever seen. Cimarusti’s penchant for fish had him develop a Dock to Dish program where local fisherman sell what they catch i...

    Raul Ortega and his crew have created a Boyle Heights institution that tops the list of best food trucks and mariscos in L.A. Seen in Los Angeles Times food critic Jonathan Gold’s documentary City of Gold the Jalisco food truck is best known for their signature item the taco dorado de camaron(fried shrimp taco) topped with tangy tomato salsa, cabba...

    For over 70 years the Santa Monica Seafood market boast an outstanding selection of crustacean, bivalve and sushi grade fish delivered fresh daily. Stop into their cafe during happy hour Monday through Friday (2:00pm to 5:00pm) to enjoy discounted items that include crab cakes, fritto misto and ceviche. The regular menu consist of fusilli seafood p...

    Arlington Heights is not a location known for their seafood but La Cevicheria a small hole-in-the-wall that has been shucking bloody clams to locals (and most recently Yelpers and foodie types) for almost a decade now. Although the restaurant has not developed lines or crowds like Mariscos Jalisco it deserves some credit for keeping their seafood s...

    Located in Koreatown and Topanga Canyon EMC has an extensive menu of fish that’s both appetizing and affordable. From fresh oysters ($1 from 4:00pm to 7:00pm daily!) to Hokkaido scallop carpaccio drizzled in ponzu the raw selections are more than palatable. Looking for cooked dishes? Creamy uni pasta is decadence in a bowl while stewed lemongrass m...

    This Korean establishment is best known for their DIY charcoal grills and colossal seafood platters. Each table gets a grill and ash can be seen floating in the air on crowded nights. The feast sized platters of raw seafood include shrimp, clams, scallops, abalone and even lobsters on some nights. Toss them all on the grill and watch the your food ...

    Maradentro’s menu is inspired heavily on the rich flavors of Mexican’s coastal cuisine. Think guacamole de langosta, tostadas de ceviche and tacos dorados de cameron (fried shrimp taco). To get a scope of what Jose Acevedo’s ambitious concept is like order some starters and hot entree’s but do not pass up the Chile Relleno de Siete Mares. This is A...

    Fresh lobster from the cold waters of Maine is the attraction at this Silver Lake eatery located right off Sunset. All lobsters are flown in overnight and only the knuckle and claw meat are used to make their famous lobster rolls. The result is a quarter pound of tender lobster meat stuffed inside a buttery roll with just a touch of mayonnaise, a s...

    Newport Seafood is famous for their special house lobster wok fried and topped with a generous amount of aromatics. Known for hearty servings of seafood the salt and pepper crab (also a hit) is known to weigh as much as 10 pounds. Needless to say you’ll want to bring an appetite and some friends who have one too for dinner at this family style rest...

    Inglewood is not exactly recognized for it’s seafood but chef Sergio Peñuelas isrecognized by all food critics and writers in Los Angeles. And rightfully so, his restaurant Coni’s Seafood is an excellent study on marisco culture. The shrimp menu alone lists over 20 dishes they come in forms including Aguachiles where the shrimp is marinated with le...

  2. Quick Bites, Mexican $$ - $$$. Huge chunks of soft white fish with citrusy sauce - perfection! 4* Señor Fish Eagle Rock, NE LA Eagle... Order online. 26. Sugarfish by Sushi Nozawa. 76 reviews Open now. Japanese, Seafood $$ - $$$ Menu. We did the “Trust Me” and “Nozawa Trust Me” selections - definitely trust...

  3. Jul 20, 2023 · From mariscos to sushi to sustainable seafood powerhouses, these are the best seafood restaurants across Los Angeles from the 2022 101 Restaurants guide.

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