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  1. Mar 20, 2023 · How to Make Oatmeal Bars. The mashed bananas and peanut butter are mixed together until uniform. The oats are then mixed in until a thick batter forms. If you are adding any mix-ins, stir them in now. The mixture is then pressed into an 8 x 8 inch baking pan lined with parchment paper and baked for about 15 minutes.

    • (5)
    • 105
    • Breakfast, Dessert, Snack
  2. Mar 26, 2023 · These healthy chewy no bake oatmeal bars are an easy snack, breakfast or dessert. They don't require any baking or cooking. They are just 3 ingredients and don't contain any flour, eggs, refined sugar or butter. You can make them ahead of time and they store well.

    • (3)
    • 163
    • Breakfast, Dessert, Snack
  3. Aug 4, 2024 · The eggs in this recipe contribute to the protein content, making these bars a more balanced snack option that can help with muscle repair and growth. Customizing Your Appleways Oatmeal Bars One of the best things about making your own oatmeal bars is the ability to customize them to suit your taste preferences and dietary needs.

    • (5)
    • 200
    • Treats
  4. Apr 3, 2024 · Step 1. Whisk together flour, old-fashioned oats, baking powder, baking soda and salt in a mixing bowl. In another bowl mix butter, brown sugar, white sugar, eggs and vanilla extract using a mixer. Step 2. Combine wet and dry mixtures and continue mixing until all ingredients are wet. Fold in chocolate chips and nuts with spoon.

    • (5)
    • American
    • Dessert
    • 8
  5. Oct 9, 2015 · Now, preheat the oven to 350 degrees F (177 degrees C). 2.) COMBINE INGREDIENTS - Combine melted organic butter and honey (or sugar if using) in a large mixing bowl. Add eggs, baking soda, salt, and vanilla, mixing well. Add the oats and flour (dry ingredients) and mix until well combined. (Add any optional mix-ins.

    • Breakfast
    • 1 min
    • 232
  6. Aug 21, 2019 · 1st Bake. Line a large rimmed baking sheet with parchment paper. Spread the oatmeal mixture evenly over parchment paper. Bake 40 minutes, until the top is slightly golden and it is “bouncy” to the touch. (Like a heavy quick bread.) Remove baking sheet from oven and cool the oatmeal "cake" on rack for 20 minutes.

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  8. Jul 24, 2023 · Spread the batter evenly into the prepared baking dish, using a spatula to smooth the top. Bake in the preheated oven for 25 to 30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean. Remove the baking dish from the oven and allow the oatmeal bars to cool completely.

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