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Oct 25, 2019 · Instructions. Place chicken in slow cooker. Whisk root beer, barbecue sauce, salt and pepper together in a bowl. Pour over the chicken. Cook, covered, on low heat for 4-5 hours or until chicken is tender. Remove chicken; cool slightly. Shred chicken with 2 forks and return to slow cooker. Serve on buns.
- (6)
- 388
- Dinner
Aug 27, 2012 · Whisk the rest of the ingredients together in a medium bowl. Pour the marinade over the chicken and seal it tight. Place in the refrigerator and let sit for at least 2 hours. You can leave it in the refrigerator overnight if prepping ahead. Cook the chicken for about 5-7 minutes on each side.
- (1)
- American
- Dinner
- 4
Pour the remaining sauce over the ckicken. Marinade in the refrigerator for an hour or more. Grill around medium hot coals or over medium heat on a gas grill for about 20 minutes, depending on the thickness of the chicken breasts. Turn frequently and baste with the root beer sauce to form a nicely carmelized coating. Serve and enjoy!
- Chicken Breast
- 570
- 4-6
Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Place chicken pieces in baking dish; season with salt and pepper. Bake 45 to 50 minutes or until no pink remains in chicken and juices run clear. In a medium saucepan, combine remaining ingredients; mix well and bring to a boil over medium heat, stirring ...
- (22)
- Chicken
Oct 21, 2022 · Directions. Flatten chicken breasts slightly. In a large skillet, cook chicken in oil for 4-6 minutes on each side or until a thermometer reads 170°. Remove and keep warm. Stir the root beer, brown sugar, ketchup, mustard and lemon zest into the skillet. Bring to a boil. Cook and stir for 6-8 minutes or until thickened.
- (18)
- 4
- Dinner
Jan 18, 2022 · Place chicken breasts in slow cooker and season with salt and pepper. Pour the barbecue sauce over the chicken and then the root beer; spread around. Sprinkle a little minced dried onion/or chopped onion on top if desired. Cover and cook on High heat setting 2-3 hours until chicken is tender. Shred with 2 forks and serve on rice, mashed ...
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Jul 3, 2024 · Instructions. Combine root beer, apple cider vinegar, vegetable oil, soy sauce and salt and pepper in a large bowl or container to make marinade. Add chicken to marinade. Cover and refrigerate for at least 3 hours, or overnight. Grill over medium-high heat until cooked through.
