2005
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- Jill Cordes
Jan 1, 2004 · Jill Cordes, Marc Silverstein. 3.21. 14 ratings2 reviews. The hosts of Food Network's The Best Of journey around the country to find the best in American cuisine, with a behind-the-scenes glimpse of life on the road, profiling local regional restaurants and chefs, offering entertaining trivia and food lore, and presenting more than eighty-five ...
- (14)
- Paperback
Jan 1, 2004 · Paperback – January 1, 2004. Every week, Jill Cordes and Marc Silverstein, hosts of Food Network's popular show The Best Of, take viewers to unexpected places in search of the best of food, drink, and merriment. From the smallest prairie towns to the biggest cities, from five-star dining rooms to greasy spoons, from Maine to Maui, these ...
- (5)
- Jill Cordes
Follow Jill Cordes and explore their bibliography from Amazon.com's Jill Cordes Author Page.
Jill Cordes, Marc Silverstein. HP Books, 2004 - Cooking - 287 pages. Part travelogue, part recipe collection, part scavenger hunt, part confessional, Food Network Best of The Best Of takes you behind the scenes to discover why a drugstore in the middle of South Dakota sells three thousand donuts a day, which chocolate is so decadent that it ...
Jill Cordes is the author of Food Network Best Of The Best Of... (3.21 avg rating, 14 ratings, 2 reviews, published 2004)
Jill Cordes, Marc Silverstein. HP Books, $17.95 (287pp) ISBN 978-1-55788-436-7. On their Food Network show, The Best Of, Cordes and Silverstein travel across the United States, highlighting the ...
