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Oct 5, 2020 · Seafood is a rare sight on a modern Thanksgiving table, but the colonists most likely had fish, eel, and shellfish, such as lobster and mussels, at their feast. Produce Vegetarians would not have gone hungry in 1621.
Nov 18, 2011 · For many Americans, the Thanksgiving meal includes seasonal dishes such as roast turkey with stuffing, cranberry sauce, mashed potatoes and pumpkin pie.
Nov 25, 2020 · Thanksgiving is one of the most important American holidays today. Originated in 1621 when the Mayflower left England in September 1620, it landed in Cape Cod where the colonists began to settle. The Pilgrims had Thanksgiving as a way to celebrate their first harvest. The 50 remaining colonists and roughly 90 Wampanoag Tribesmen attended the...
The English colonists then used these skills to build and develop their own gardens throughout 1620 and 1621. Although what was grown in those gardens isn’t mentioned by name in historical documents, later sources suggest turnips, carrots, onions and garlic might have been available to cook with and eat for the first Thanksgiving meal.
What Did the Pilgrims Eat on the First Thanksgiving? Many dishes served during modern Thanksgiving meals were not present at the first Thanksgiving. The colonists didn’t have potatoes, nor did they have butter or flour necessary for making pies. The pilgrims hadn’t even built their first oven by the time of the first Thanksgiving.
Nov 5, 2020 · The winter, more frigid and much deadlier than expected, took the lives of nearly half the colonists; consequently, only fifty or so survived to attend the Thanksgiving feasts. Miraculously, with the help of Native Americans (including the famous Squanto), the Pilgrims worked hard to cultivate enough crops to sustain their new lives.
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Nov 21, 2011 · It would be another 50 years before an Englishman wrote about boiling cranberries and sugar into a “Sauce to eat with. . . . Meat.” Says Wall: “If there was beer, there were only a couple of ...
