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  1. Nov 18, 2011 · In Plymouth, Massachusetts, colonists and Wampanoag Indians shared an autumn harvest feast in 1621 that is widely acknowledged to be one of the first Thanksgiving celebrations.

  2. Nov 21, 2011 · Today, the traditional Thanksgiving dinner includes any number of dishes: turkey, stuffing, mashed potatoes, candied yams, cranberry sauce and pumpkin pie. ... there.” The colonists did not have ...

  3. Oct 5, 2020 · The birds were probably stuffed with onions and nuts instead of the bread cubes and sausage more familiar to us today, then boiled or roasted. Seafood. Seafood is a rare sight on a modern Thanksgiving table, but the colonists most likely had fish, eel, and shellfish, such as lobster and mussels, at their feast. Produce

  4. May 2, 2024 · For most Americans, the “traditional” Thanksgiving feast includes turkey, cranberry sauce, sweet potato casserole, pumpkin pie, and green bean casserole. The whole meal may last an hour or two. However, many of the foods we associate with a traditional Thanksgiving dinner actually weren’t available for the first feast, which stretched for three days.

  5. What Did the Pilgrims Eat on the First Thanksgiving? Many dishes served during modern Thanksgiving meals were not present at the first Thanksgiving. The colonists didn’t have potatoes, nor did they have butter or flour necessary for making pies. The pilgrims hadn’t even built their first oven by the time of the first Thanksgiving.

  6. The English colonists then used these skills to build and develop their own gardens throughout 1620 and 1621. Although what was grown in those gardens isn’t mentioned by name in historical documents, later sources suggest turnips, carrots, onions and garlic might have been available to cook with and eat for the first Thanksgiving meal.

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  8. Nov 22, 2023 · There’s a good chance the Pilgrims and Wampanoag did in fact eat turkey as part of that very first Thanksgiving. Wild turkey was a common food source for people who settled Plymouth. In the days prior to the celebration, the colony’s governor sent four men to go “fowling”—that is, to hunt for birds. Did they come back with any turkey?