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- The regulator should be rocking gently and slowly. Just enough so you can hear that it is doing its job. If the heat isn’t reduced, too much liquid will be released while the cooker is trying to maintain 15 pounds pressure. If excess steam is allowed to escape, the cooker may boil dry, the food may scorch, and/or the cooker may be damaged.
www.gopresto.com/content/pressure-cooking/pressure-cooking-faq
Controls and maintains pressure inside the cooker and indicates when the ideal cooking pressure - usually 15 pounds - is reached. It’s important to understand what a “slow, steady rocking motion” looks and sounds like when using your Presto® Pressure Cooker.
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The pressure regulator will begin to rock when 15 pounds pressure is reached. Maintain pressure by lowering the heat as necessary to maintain a slow, gentle ...
- 25 sec
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Presto Pressure Cooker Regulator Rocking Motion. Always maintain a slow, steady rocking motion when pressure cooking. Losing too much steam while cooking can cause the pressure cooker...
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The regulator should be rocking gently and slowly as shown in this video. Just enough so you can hear that it is doing its job. If the heat isn’t reduced, too much liquid will be released while the cooker is trying to maintain 15 pounds pressure.
When processing in your Presto® Pressure Canner with adjustable regulator, it’s vital to maintain a slow, steady rocking motion. Losing too much steam when p...
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How do I know when the regulator has achieved a "slow, gentle, rocking motion"? A. On a weighted gauge pressure cooker, when 15 pounds pressure is reached inside the pot, the pressure regulator begins to rock.
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Gradually lower the heat as necessary to maintain a slow, steady rocking motion and cook for the length of time indicated in the recipe or timetable. Page 6: Cleaning For your convenience, both the ⅔ and ½ full levels are marked by indentations on the side of the pressure cooker body (Fig. M).
