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  1. Dec 17, 2018 · Girl Scouts has been around for more than 100 years, which means we’ve had a lot of time to pick up a lot of traditions and quirky terminology. When you first join, it can feel like everyone is speaking another language! To help bridge the gap, we’ve created a glossary of the most common Girl Scout words and phrases.

  2. www.usagso.org › en › discoverGirl Scout Lingo

    Girl Scout Sign. – Official Girl Scout greeting. The right hand is raised shoulder high with the three middle fingers extended and the thumb crossing over the palm to hold down the little finger. The three fingers represent the three parts of the Girl Scout Promise.

  3. Title: Girl Scout Terms Glossary Author: Starr, Janna Subject: Girl Scout Terms Glossary Created Date: 12/12/2019 1:12:23 PM

  4. Girl Scout Handshake - A formal way of greeting other Girl Scouts by shaking the left hand while giving the Girl Scout sign with the right. p. 8 of 18 Girl Scout Insignia - All pins, patches, badges, or other recognitions worn on the Girl Scout uniform. Girl Scout Interest Group - Girl Scout unit organized for a short-term program activity that

  5. Dec 17, 2018 · Girl Scout Sign – Official Girl Scout greeting. The right hand is raised shoulder high with the three middle fingers extended and the thumb crossing over the palm to hold down the little finger. Girl Scouting 101 – A 45 minute video provided by GSUSA that is gives a quick breakdown and understanding of Girl Scouting.

  6. Girl Scout Leadership Experience (GSLE): The Girl Scout program model that engages girls by developing the skills, knowledge, and values needed to be leaders for today and tomorrow. Grade levels: Daisies (girls in grades K-1), Brownies (grades 2-3), Juniors (grades 4-5), Cadettes (grades 6-8), Seniors (grades 9-10), and Ambassadors (grades 11-12).

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  8. Aug 5, 2024 · Consuming expired Girl Scout cookies can pose potential health risks as the quality, taste, and safety of the product may deteriorate over time. Eating expired cookies can lead to food poisoning or digestive issues due to the growth of harmful bacteria or mold on the product.

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