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  1. Aug 9, 2023 · NOAA Fisheries has released its first-ever National Seafood Strategy (PDF, 8 pages) after several rounds of stakeholder input and a public comment period earlier this year. The strategy underscores NOAA’s strong commitment to seafood sector resilience and aligns with the Biden-Harris Administration's goals for economic recovery, environmental sustainability, and climate resilience.

  2. Oct 1, 2024 · Our National Seafood Strategy, released in 2023, outlines our direction for supporting the U.S. seafood economy and enhancing the resilience of the seafood sector, including wild-capture and aquaculture, in the face of many challenges. This plan outlines actions we are currently implementing as well as those we can take to support the strategy.

  3. Sep 30, 2020 · With a growing world population and limited land and freshwater resources, we cannot continue to do business as usual when it comes to our nation’s food security. Farmed seafood is critical for a sustainable seafood portfolio and Aquaculture Week is a yearly reminder of where the industry has been and where we hope to help it go.

  4. Oct 9, 2024 · Updated on: 09 Oct 2024, 12:30 pm. US federal agency NOAA Fisheries has unveiled its National Seafood Strategy Implementation Plan, a roadmap aimed at fortifying the U.S. seafood economy. The plan, which builds on the National Seafood Strategy released in 2023, outlines a series of initiatives designed to support both wild-capture fisheries and ...

  5. aculture industry. Seafood, both wild and farmed, is vital to our people, economy, and planet. Aquaculture is a key component of our seafood systems and is one of the most climate-friendly and re. ource-efficient ways to achieve food security, economic, and environmental restoration outcomes. With limited arable land and fresh water to expand ...

  6. Aug 27, 2020 · The U.S. is a global leader in responsibly managed fisheries and sustainable seafood. As of June 2020, NOAA has rebuilt 47 fish stocks — including chinook salmon and Atlantic sea scallops — and has created some of the most sustainably managed fisheries in the world by working closely with commercial, recreational, and tribal fishermen.

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  8. supports our wild fisheries production. Is marine aquaculture being done sustainably in the U.S.? Yes. Over the last 30 years we have learned how to manage aquaculture sustainably. The practices and technologies available today are significantly improved over what was available during the industry’s early years. NOAA, with its partners and

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