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Root beer, sweet, nonalcoholic, carbonated beverage commonly flavored with extracts of roots and herbs. Invented in North America, the drink has characteristic herbal, earthy notes that have traditionally been imparted by sassafras root (Sassafras albidum), wintergreen (Gaultheria procumbens), or.
Root beer is a sweet North American soft drink traditionally made using the root bark of the sassafras tree Sassafras albidum or the vine of Smilax ornata (known as sarsaparilla; also used to make a soft drink called sarsaparilla) as the primary flavor.
Mar 12, 2024 · The name “root beer” is twofold. The “root” comes from the inclusion of sassafras root as the main flavorant, though other roots and barks were often added, so “root beer” often made sense rather than just “sassafras beer.” The “beer” part comes from the brewing process.
May 16, 2024 · Root beer is a beverage made from a variety of plant roots and spices. Recipes abound, so different commercially sold brands or homemade versions may differ widely in taste. This drink is typically non-alcoholic, though alcoholic versions were more common in the past, before the prohibition era.
Mar 1, 2024 · The term “beer” used to mean any brewed, fermented beverage so “root beer” was coined to distinguish sassafras-based soft drinks from alcoholic beers brewed from barley and hops. By Tickety Brew
Feb 25, 2023 · Root beer is a refreshing and sweetened beverage with many versions; typically, the beverage includes water, sugar or honey, a variety of plant extracts such as burdock, sarsaparilla bark, licorice root, nutmeg, and aniseed, and yeast for carbonation.
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The term “small beer” was used to describe beverages with low alcohol content, making them suitable for all ages. This name persisted until the introduction of carbonation, which drastically changed the beverage and led to the adoption of a more fitting moniker.
