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1. deannasdaughter.comCrab Apple Pie - Deanna's Daughter

   deannasdaughter.com

   Oct 16, 2011 · Crab Apple Pie. 1/2 recipe of Brown Sugar Pastry – or enough pastry for 2 crusts. 6 to 8 cups chopped, unpeeled crab apples (after thoroughly washing all of the apples, I simply sliced off the 4 sides) 1/4 c. water. 1 T. lemon juice.

   • Pie

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     Sauces - Crab Apple Pie - Deanna's Daughter

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     Apple. Apple Beverage Cocktail. Newark. Apple Cakes. French...

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     Soup - Crab Apple Pie - Deanna's Daughter

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     Pastry - Crab Apple Pie - Deanna's Daughter

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     Mexican - Crab Apple Pie - Deanna's Daughter

2. www.epicurious.com › views › crabapple-pie-390071Crabapple Pie Recipe - Epicurious

   www.epicurious.com › views › crabapple-pie-390071

   Jan 24, 2012 · Preparation. Step 1. Preheat the oven to 450°F. Line a 9-inch pie plate with 1 rolled-out crust. Step 2. Toss the crabapples with the sugar, flour, and salt. Spread the filling in the crust, then...

   • Author: Epicurious

   • Servings: 1

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4. www.thekitchenmagpie.com › amaretto-raisinAmaretto Raisin Crabapple Pie - The Kitchen Magpie

   www.thekitchenmagpie.com › amaretto-raisin

   • Cached

   Aug 31, 2018 · Amaretto Raisin Crabapple Pie. Raisins soaked in Amaretto paired with tart crabapples- amazing crabapple pie!

   • 5/5 (1)
   • Total Calories: 281

   • Category: Dessert

5. www.abelandcole.co.uk › recipes › rosy-crab-apple-pieRosy Crab Apple Pie Recipe | Abel & Cole - abelandcole.co.uk

   www.abelandcole.co.uk › recipes › rosy-crab-apple-pie

   • Cached

   Ingredients. 200g plain flour, plus extra for dusting. 25g icing sugar. Sea salt. 140g cold butter. 1 medium egg. 1 tbsp cold water. 500g crab apples. 150g caster sugar, plus extra for sprinkling. 1 tbsp corn flour. 1 lemon. 1 vanilla pod. Because crab apples are hard, steaming them for a few mins starts the cooking process.

   • Servings: 6-8

6. Videos

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     10:17

     youtube.com

     Making A Crab Apple Pie From Scratch

     Sep 13, 2021

     3.2K Views

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     7:14

     youtube.com

     Julia Collin Davison's Crab Apple Rose Pie - Home & Family

     Oct 2, 2019

     2.1K Views

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     0:59

     tiktok.com

     Delicious Crab Apple Recipes for Two Scrumptious Pies

     Sep 15, 2022

     14.5K Views

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7. www.cdkitchen.com › 192 › Crab-Apple-Pie104585Crab Apple Pie Recipe | CDKitchen.com

   www.cdkitchen.com › 192 › Crab-Apple-Pie104585

   A recipe for Crab Apple Pie made with pie pastry, crab apples, brown sugar, flour, cinnamon, lemon juice.

   • 4/5 (3)
   • Total Calories: 452

   • Servings: 6

8. yourgourmetguru.com › crab-apple-pie-recipeCrab Apple Pie Recipe - Your Gourmet Guru

   yourgourmetguru.com › crab-apple-pie-recipe

   • Cached

   Oct 14, 2023 · The sweet yet slightly tart flavor of crab apples takes center stage in this dish, creating an ambrosial symphony of flavors that never fails to make my heart sing. This Crab Apple Pie Recipe is a keeper – and has a very special place in my recipe collection.

9. People also ask

   How do you make a crab apple pie?

   • Prepare the pie pastry. Line the pie pan with the bottom crust, using half of the dough. Keep the remaining dough chilled Arrange the crab apples in the crust. Combine the sugar, flour and cinnamon and sprinkle over the crab apples. Combine the lemon juice and water and sprinkle over the sugar. Roll out the top crust and lay it on the filling.

   Crab Apple Pie Recipe | CDKitchen.com

   www.cdkitchen.com/recipes/recs/192/Crab-Apple-Pie104585.shtml

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   What is a rosy crab apple pie?

   • Rosy Crab Apple Pie with Aged Cheddar Crust | Tasty Kitchen: A Happy Recipe Community! See post on Cameron Houser’s site! An American classic filled with lightly sweetened tart wild apples and balanced with a sharp cheddar crust, this apple pie is sure to please even the pickiest of pie eaters.

   Rosy Crab Apple Pie with Aged Cheddar Crust - Tasty Kitchen

   tastykitchen.com/recipes/desserts/rosy-crab-apple-pie-with-aged-cheddar-crust/

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   How do you make a crabapple pie crust?

   • Line a 9-inch pie plate with 1 rolled-out crust. Toss the crabapples with the sugar, flour, and salt. Spread the filling in the crust, then sprinkle with the vanilla, lemon juice, and water. Brush the rim of the crust with water, cover with the second rolled-out crust, seal and flute or crimp the edges, and cut a few steam vents in the top.

   Crabapple Pie Recipe - Epicurious

   www.epicurious.com/recipes/food/views/crabapple-pie-390071

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   How do you make apple pie crust?

   • Preheat the oven to 450. Roll out your pastry as you would and fit it into the pie plate (deep dish, as usual for me) with a bit extra hanging over the edges. Fill the prepared crust with the apple mixture then pour the reduced ‘juice’ evenly over top.

   Crab Apple Pie - Deanna's Daughter

   deannasdaughter.com/?p=4848

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   How do you make apple pie with all purpose flour?

   • See post on Cameron Houser’s site! An American classic filled with lightly sweetened tart wild apples and balanced with a sharp cheddar crust, this apple pie is sure to please even the pickiest of pie eaters. In food processor, blend all purpose flour and salt for 30 seconds to aerate the flour.

   Rosy Crab Apple Pie with Aged Cheddar Crust - Tasty Kitchen

   tastykitchen.com/recipes/desserts/rosy-crab-apple-pie-with-aged-cheddar-crust/

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   How do you make Amaretto Raisin Crabapple pie?

   • Amaretto Raisin Crabapple Pie that is perfect for using up those summer crabapples that you don’t know what to do with! In a large glass measuring cup, combine the raisins, Amaretto and water. Microwave them on high for 3 minutes, stir and then microwave for another 4-5, until the liquid is absorbed into the raisins.

   Amaretto Raisin Crabapple Pie - The Kitchen Magpie

   www.thekitchenmagpie.com/amaretto-raisin-crabapple-pie/

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10. tastykitchen.com › recipes › dessertsRosy Crab Apple Pie with Aged Cheddar Crust - Tasty Kitchen

    tastykitchen.com › recipes › desserts

    • Cached

    An American classic filled with lightly sweetened tart wild apples and balanced with a sharp cheddar crust, this apple pie is sure to please even the pickiest of pie eaters. Ingredients. FOR THE CRUST: 1-½ cup All-purpose Flour. ¾ teaspoons Salt. 1-½ cup Sharp Aged Cheddar Cheese. ¾ cups Vegetable Shortening. ¾ cups Water. FOR THE FILLING: