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Oct 16, 2011 · Crab Apple Pie. 1/2 recipe of Brown Sugar Pastry – or enough pastry for 2 crusts. 6 to 8 cups chopped, unpeeled crab apples (after thoroughly washing all of the apples, I simply sliced off the 4 sides) 1/4 c. water. 1 T. lemon juice.
Jan 24, 2012 · Step 1. Preheat the oven to 450°F. Line a 9-inch pie plate with 1 rolled-out crust. Step 2. Toss the crabapples with the sugar, flour, and salt. Spread the filling in the crust, then sprinkle...
- Epicurious
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Crab apples are an autumnal treat that are only available for a few weeks. Enjoy them in this scrumptious pie, flavoured with vanilla and lemon. Eat it fresh from the oven with plenty of custard
- 6-8
Aug 31, 2018 · Amaretto Raisin Crabapple Pie. Raisins soaked in Amaretto paired with tart crabapples- amazing crabapple pie!
- (1)
- 281
- Dessert
A recipe for Crab Apple Pie made with pie pastry, crab apples, brown sugar, flour, cinnamon, lemon juice.
- (3)
- 452
- 6
Oct 14, 2023 · Rich in vitamin C and fiber, these tangy treasures metamorphose into a velvety, sweet filling when baked, giving them the ability to shine in your homemade Crab Apple Pie Recipe. This recipe captures the perfect dichotomy of my culinary journey.
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Preheat oven to 450 Degrees F. Prepare pie pastry. Line the pie pan with the bottom crust, using half of the dough. Keep the remaining dough chilled. Arrange the crab apples in the crust. Combine the sugar, flour and cinnamon and sprinkle over the crab apples. Combine the lemon juice and water and sprinkle over the sugar.
