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Oct 14, 2021 · Here’s what you should be using each food processor blade and attachment for. Also called the sabatier blade, this is the standard blade you’ll most use with your food processor, but it’s worth noting what its general purpose is. It’s best for your average jobs, like churning out pesto, nut butter, and hummus.
- Focaccia
Remove the dough from the bowl. Clean and dry the bowl, then...
- Pesto
Arrange a rack in the middle of the oven and heat the oven...
- Nut Butter
Pour almonds into the bowl of a food processor fitted with...
- Carrot Cake
Divide the batter equally between the two pans. Bake for...
- Pasta Dough
Remove the dough from the food processor. Knead against the...
- Salads
Trim and discard the stems and use the slicing blade of the...
- Focaccia
- Forgetting about the pulse button. The pulse button is there for a reason. It gets the ingredients inside the food processor moving and incorporates everything evenly before processing for a steady amount of time.
- Using it instead of a blender. Yes, a food processor can do a lot of things a blender can do, but it can’t do everything. Both can churn out nut butter and make a mean pesto, but leave jobs that involve extra liquid — like soups and runny sauces — to the blender.
- Adding ingredients that are too large. While a food processor is powerful, it does need a little assistance, so cut that pepper or onion up into a few equal-sized pieces before throwing it in.
- Running the machine too long. If you’re preparing a recipe that requires quite a bit of processing, factor in break times to allow the machine to cool down.
A food processor may also be used to chop food. Chopped food is more coarsely cut than minced food. Clarify – To remove sediment from a cloudy liquid, thereby making it clear. To clarify liquids, such as stock, egg whites and/or eggshells are commonly added and simmered for approximately 15 minutes.
Adding a food processor to your kitchen can instantly expand your options. With one versatile appliance, you can mix, chop, puree, slice, and much more, leaving you more time to be the master—and taster—of your culinary creations. Knowing how to use a food processor opens up a world of possibilities far beyond basic food preparation.
Use a damp cloth to wipe down the base of the food processor; avoid immersing it in water. Many food processor components have dishwasher-safe parts but it’s good practice to allow all components to air dry completely before stashing them away.
Sep 8, 2021 · Food processors can help with so many cooking and baking tasks. Here's how to use your food processor to chop vegetables, knead dough, slice potatoes and more.
Jan 25, 2021 · The food processor separates the butter fat from the liquid in about 10 minutes. Strain out the liquid through a fine-mesh strainer lined with paper towels or cheesecloth. Some home cooks like to save the liquid to add to baked goods instead of water.