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  1. Nodulation is a symbiotic process leading to the formation of nodules when Leguminosae roots are infected by rhizobia bacteria from soil. The bacteria in nodules convert atmospheric nitrogen to ammonium or nitrogen dioxide, which can be utilized for plant growth and development (Mylona et al., 1995).

    • Stem Nodules

      Stem Nodules. In subject area: Agricultural and Biological...

  2. Definition. Nodules are specialized structures formed on the roots of certain plants, particularly legumes, where symbiotic nitrogen-fixing bacteria reside. These bacteria convert atmospheric nitrogen into a form that plants can readily use for growth and development.

  3. Jun 26, 2021 · Learning Objectives. To recognize the variety of sub-disciplines that exist within soil science. To define “soil”. To understand the primary soil forming factors and processes. To learn the concepts and methods used for identifying and describing soils (color, structure, texture)

  4. For soil science students and soil survey practitioners who want more than a simple definition, this glossary offers additional information for a deeper understanding. A wide array of terms are included.

  5. Stem Nodules. In subject area: Agricultural and Biological Sciences. The term `stem nodules' would be reserved for nodules `whose location prevents contact with the soil and whose formation is initiated on a primordium and not on an outgrowing adventitious root'. From: Biochimica et Biophysica Acta (BBA) - Bioenergetics, 1998.

  6. Nodule experiment. In this activity students carry out an investigation to find out how the concentration of nitrate in the soil affects the growth of root nodules on peas.

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  8. Understanding the formation, function, and importance of nodules is essential for sustainable agriculture, soil fertility management, and ecosystem health. Further research and innovation in this field hold the potential to revolutionize farming practices and address the challenges of feeding a growing global population.

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