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Coat bottom and sides of a 12-inch cake pan or traditional Chicago style pizza pan with melted butter. Using your hands, spread out about three-quarters of the dough across the bottom and up...
- (146)
- 2 min
- 848
- Overview
- Ingredients
- Steps
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Deselect All1/8-ounce yeast2 pounds bread flour1/4 cup cornmeal2 cups shredded mozzarellaIn a mixer combine the water and the yeast and allow the yeast to dissolve. Add the remaining ingredients except for the cornmeal and begin to mix the dough using a dough hook on low speed. Once a ball is formed mix on medium speed for 1 to 2 minutes until the dough becomes elastic and smooth. Remove from the mixer and place in a bowl coated with olive oil. Allow the dough to rest for ...Preheat oven to 425 degrees F. In a deep baking dish or deep dish pizza pan, spread the dough using your fingers at the bottom of the pan and make sure to have enough dough to come up the sides of the pan approximately 1/2-inch high.Begin by placing a layer of the mozzarella cheese on the bottom of the crust. Add the tomato sauce and all of the toppings. Place in the oven for 30 to 40 minutes until golden and crispy.Serve pizza straight from the oven to the table.- (45)
- Main-Dish
- Marc Malnati
- 969
Jun 27, 2023 · Cook along with Jeff as he shares his secrets for authentic deep-dish pizza loaded with pepperoni, sausage and mozzarella!#JeffMauro #FoodNetwork #DeepDishPi...
- 18 min
- 100.7K
- Food Network
Chicago Style Deep Dish Pizza Dough, recipe follows. 1 green bell pepper, cored and cut into thin rings. 2 tablespoons olive oil. 1 tablespoon chopped fresh garlic. 1 yellow onion, cut into...
- (7)
- Main-Dish
- Recipe from Emeril Lagasse
- 2
True Chicago-Style Deep-Dish Pizza 🍕 Get more droolworthy recipes from Jeff Mauro on #TheKitchen, Saturdays at 11a|10c! Save the recipe:...
- 2 min
- 699.9K
- Food Network
Jul 14, 2024 · Press dough into a 10-inch deep-dish pizza pan and follow your pizza recipe. Add cheese, toppings, and tomatoes that you've flavored with garlic, basil, oregano, etc. Bake the pizza in an oven preheated to 450 degrees F (230 degrees C) for about 30 minutes, depending on your oven.
Mar 4, 2024 · Learn how to make deep-dish pizza with a homemade thick dough and an easy no-cook marinara sauce. Our recipe is similar to the beloved Chicago deep-dish pizza.