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- Food safety management systems must be product and process specific and not industry generic Specific considerations must be made for allergen control Strong prerequisite systems supporting fewer CCPs than traditional catering approaches
www.ifst.org/sites/default/files/aviation-food-safety.pdfAviation Food Safety - Institute of Food Science & Technology
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A safety Management System (SMS) is an approach to manage safety in the air transport industry. It involves managing aviation business activities systematically and coordinately, aiming to monitor, reduce and control the risks associated with aircraft operation.
SMS and explains how a systems approach to safety management can benefit both the safety operations and the business activities of airports. 1.1 The handbook outlines the methods used to support the implementation of SMS principles by: • Step 1 (PLAN): Establish a safety management framework; • Step 2 (DO): Implement safety risk management;
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Manufacturing style HACCP approaches must be adopted when volume catering is involved and where complex supply chains are involved. Food safety management systems must be product and process specific and not industry generic. Specific considerations must be made for allergen control.
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astructure, is one of the worst places for foodborne diseases to occur; be it involving passengers or crew. Since food safety risks are considered to be risks in travel and tourism (Rodgers. 2011), food safety management plays a very important role in commercial avia-tion (McMullan et al., 2007). Airli.
Safety: ICAO Definition. • The state in which risks associated with aviation activities, related to, or in direct support of the operation of aircraft, are reduced and controlled to an acceptable level.
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Safety management and quality management are highly complementary and should work together to achieve the overall safety objectives of an organization. This paper clarifies the differences, commonalities, and relationship between quality management and safety management.
Business and safety management both involve goal setting, establishment of policies, measurement of performance and continuous improvement. However, an SMS goes beyond a business or quality management system (QMS) because it focuses on how people contribute to the safety outcomes of an organisation.