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  1. May 18, 2021 · Combine all the ingredients through the pepper in heavy medium saucepan. Bring the mixture to boil over MEDIUM heat, stirring occasionally. Reduce the heat to MEDIUM-LOW and simmer for 8 to 10 minutes to blend the flavors and reduce the sauce slightly. Season to taste with salt and additional pepper, if desired.

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    • 57
    • Sauces
  2. Jun 1, 2015 · Instructions. Add the olive oil to a medium heavy-bottomed saucepot set over medium-low heat, then add the minced garlic and sauté, stirring constantly, for about 2 minutes until golden brown. Stir in the root beer, ketchup, Worcestershire sauce and brown sugar. Bring the mixture to a boil then reduce it to a simmer and cook, stirring ...

    • (4)
    • 764
    • Dressing, Salad, Side Dish
  3. Mar 16, 2024 · While traditional root beer used to be flavored with sassafras root, modern-day varieties include a range of ingredients to achieve a similar taste including wintergreen oil, allspice berries, cinnamon, clove, and anise. Not only will your next round of BBQ sauce benefit from root beer's added sweetness; the fizzy drink's warming spices will ...

  4. Jul 7, 2024 · Directions. Mix root beer, ketchup, orange juice, Worcestershire sauce, molasses, ginger, paprika, chile powder, garlic powder, onion powder, and pepper flakes together in a saucepan; bring to a boil over high heat. Reduce the heat to medium-low and simmer, stirring occasionally, for 15 minutes.

    • (18)
    • 27
    • Drink, Condiment
  5. Reduce the root beer to 1 cup over medium heat in a large saucepan -- this takes about one hour. Add the Apple Cider Vinegar, ketchup, Yellow Mustard, lemon juice, Worcestershire Sauce, Tabasco, salt and pepper. Stir well and simmer for twenty minutes. Finish the sauce by whisking in the cold butter for extra body and flavor.

    • (8)
    • 1294
    • Sauces
  6. Directions. Boil the root beer in an 8-quart saucepot over high heat until reduced by half, about 15 minutes. Lower the heat to a medium-low and add the ketchup, brown sugar, cider vinegar, pepper ...

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  8. Aug 3, 2024 · Add the onions and cook until they start to brown, stirring occasionally, about 5-6 minutes. Add in the root beer, tomato sauce, brown sugar, Worcestershire sauce, salt and pepper and stir until combined. Cook for 30 to 35 minutes until the mixture has cooked down by half and thickened.

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