Yahoo Canada Web Search

Search results

1. inspection.canada.ca › food-fraud-report-0Food Fraud Annual Report 2020 to 2021 - inspection.canada.ca

   inspection.canada.ca › food-fraud-report-0

   • Cached

   This report is an overview of the food fraud initiative activities performed by CFIA during the 2020 to 2021 fiscal year, with a focus on the results of surveillance of certain high-risk commodities (honey, fish, olive oil, other expensive oils and spices) susceptible to food fraud.

   • Food Fraud Annual Report 2021 to 2022 - inspection.canada.ca

     As part of its food fraud initiative, during fiscal year...

   • Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

     The CFIA takes food fraud seriously and its oversight...

2. inspection.canada.ca › food-fraud-reportFood Fraud Annual Report 2021 to 2022 - inspection.canada.ca

   inspection.canada.ca › food-fraud-report

   • Cached

   As part of its food fraud initiative, during fiscal year 2021 to 2022, the Canadian Food Inspection Agency (CFIA) conducted a number of activities to prevent, detect and deter food fraud. This report summarizes these activities.

3. Videos

   • 

     1:07

     youtube.com

     We are the CFIA

     Apr 1, 2022

     5.2K Views

   • 

     1:35

     youtube.com

     Tackling food fraud

     Nov 24, 2020

     2K Views

   • 

     49:38

     youtube.com

     Safe Food for Canadians Regulations presented by CFIA (Recorded June 13, 2018)

     Oct 23, 2018

     1.2K Views

   View all

4. inspection.canada.ca › food-fraud-report-2023Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

   inspection.canada.ca › food-fraud-report-2023

   • Cached

   Sep 26, 2024 · The CFIA takes food fraud seriously and its oversight activities centre around 3 themes: prevent, detect and deter. This report summarizes the work done under each of these themes and covers the Government of Canada's 2022 to 2023 fiscal year, which was from April 1, 2022 to March 31, 2023.

5. publications.gc.ca › A101/12/2021-engCanadian Food Inspection Agency 2020–21 - publications.gc.ca

   publications.gc.ca › A101/12/2021-eng

   t, detect and deter food fraud in Canada. CFIA has augmented the food fraud program design by conducting research and engaging with international regulatory partners such as UK’s Foods Standards Agency, Food Standards Scot.

6. publications.gc.ca › A101/26/2021-eng2020/21 Annual Report - publications.gc.ca

   publications.gc.ca › A101/26/2021-eng

   The Canadian Food Inspection Agency (CFIA) develops and delivers programs and services designed to protect Canadians from preventable food safety hazards. The CFIA works to ensure that food safety emergencies are effectively managed, that the public is aware of and contributes to food safety, and that

7. foodcomplianceinternational.com › industry-insightFood Fraud Annual Report 2021 to 2022 published

   foodcomplianceinternational.com › industry-insight

   • Cached

   The Canadian Food Inspection Agency (CFIA) published Food Fraud Annual Report 2021 to 2022. These are some highlights of that work: monitoring ongoing and emerging risks, and planning mitigation activities. promoting awareness and educating consumers via an advertising campaign and other work.

8. People also ask

   What is CFIA's food fraud report 2021 to 2022?

   • The Canadian Food Inspection Agency (CFIA) published Food Fraud Annual Report 2021 to 2022. These are some highlights of that work: Surveillance during this period included inspecting, sampling and testing for authenticity and misrepresentation of fish, honey, meat, olive oil, other expensive oils and spices.

   Food Fraud Annual Report 2021 to 2022 published

   foodcomplianceinternational.com/industry-insight/news/3211-food-fraud-annual-report-2021-to-2022-published

   See all results for this question

   What did CFIA do for food fraud?

   • This report is an overview of the food fraud initiative activities performed by CFIA during the 2020 to 2021 fiscal year, with a focus on the results of surveillance of certain high-risk commodities (honey, fish, olive oil, other expensive oils and spices) susceptible to food fraud.

   Food Fraud Annual Report 2020 to 2021 - inspection.canada.ca

   inspection.canada.ca/en/science-and-research/our-research-and-publications/food-fraud-report-0

   See all results for this question

   What is CFIA work on food misrepresentation?

   • For the purpose of this report, CFIA work on food misrepresentation is referred to as "food fraud." Food fraud may occur when food is misrepresented. It is an issue that has been identified around the world. In Canada, it is prohibited to sell food in a manner that is false, misleading or deceptive, but such misrepresentation may still occur.

   Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

   inspection.canada.ca/en/about-cfia/science-and-research-cfia/our-research-and-publications/food-fraud-report-2023

   See all results for this question

   What is the Canadian Food Inspection Agency (CFIA)?

   • As part of this initiative, the Canadian Food Inspection Agency (CFIA) addresses food misrepresentation that falls within its statutory mandate through strategies to prevent, detect and deter false, misleading or deceptive practices related to the manufacturing, preparation, labelling, selling, importing or advertising of food.

   Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

   inspection.canada.ca/en/about-cfia/science-and-research-cfia/our-research-and-publications/food-fraud-report-2023

   See all results for this question

   How much money did CFIA receive?

   • CFIA received $24.4 million over 5 years and an additional $5.2 million per year on-going as part of the 2019 Federal Budget, to enhance the federal capacity to prevent, detect and deter food fraud in Canada.

   Food Fraud Annual Report 2020 to 2021 - inspection.canada.ca

   inspection.canada.ca/en/science-and-research/our-research-and-publications/food-fraud-report-0

   See all results for this question

   How has CFIA redesigned its publishing process?

   • based Risk Assessment modelOpen dataCFIA has redesigned its publishing process o allow data to be released more quickly. CFIA published 15 food surveillance datasets on the Open Government Portal, and has made the datasets of published food safety test

   Canadian Food Inspection Agency 2020–21

   publications.gc.ca/collections/collection_2022/acia-cfia/A101-12-2021-eng.pdf

   See all results for this question

9. publications.gc.ca › A101/23/2021-eng2020/21 Annual Report - publications.gc.ca

   publications.gc.ca › A101/23/2021-eng

   The National Chemical Residue Monitoring Program (NCRMP) is an annual CFIA regulatory surveillance program which verifies compliance in certain foods to Canadian standards and guidelines for chemical residues and contaminants.