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  1. By consolidating 14 sets of existing food regulations into a single set of regulations, the SFCR. improves consistency of rules across all types of foods, and between food businesses. reduces administrative burden, and. enables food businesses to be innovative through outcome-based provisions.

  2. Safe Food for Canadians Act (S.C. 2012, c. 24) Full Document: HTML (Accessibility Buttons available) |. XML [131 KB] |. PDF [374 KB] Act current to 2024-08-18 and last amended on 2023-01-14. Previous Versions. Notes : See coming into force provision and notes, where applicable.

  3. The Safe Food for Canadians Regulations (SFCR) are now in force. The regulations introduce modern food safety requirements for food businesses that import food, or prepare food in Canada for export or interprovincial trade. What small businesses need to do.

  4. Jul 6, 2022 · SAFE FOOD FOR CANADIANS ACT. P.C. 2022-708 June 20, 2022. Her Excellency the Governor General in Council, on the recommendation of the Minister of Health and the Minister of Agriculture and Agri-Food, pursuant to section 51 footnote a of the Safe Food for Canadians Act footnote b, makes the annexed Regulations Amending the Safe Food for ...

  5. XML Full Document: Safe Food for Canadians Regulations [773 KB] | PDF Full Document: Safe Food for Canadians Regulations [1512 KB] Regulations are current to 2024-08-18 and last amended on 2022-06-21.

  6. This guide begins at Part 4 of the Safe Food for Canadians Regulations detailing the Preventive Controls (PCs) and Preventive Control Plan (PCP) that are required to be in place to control potential hazards at your operation.

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  8. safer food. regulations that focus on prevention and that target unsafe food practices. tougher penalties for activities that put health and safety at risk. greater control over imports; and. faster recalls and removal of unsafe foods from store shelves.

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