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Jul 20, 2023 · Cook: Brown the chicken and cook until done. Set aside on a plate and tent with foil to keep it warm and moist. We’ll make the sauce in the same pan. Add tomato paste, chicken broth, sugar, and basil. Simmer at least 5 minutes, but up to a half hour–the longer it simmers, the more concentrated the flavors become.
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- Dinner
Aug 26, 2016 · Stir tomatoes, onion, basil, olive oil and garlic powder together in a bowl. Sprinkle with salt and pepper to taste. Set aside. Cook noodles following directions on box. Combine the cooked pasta, chicken and tomato mixture in a large bowl. Toss in salad greens.
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- Can I Use Fresh Basil?
- What to Serve with Tomato Basil Chicken
- How to Make Tomato Basil Chicken – Step by Step Photos
Sure! I used dried because it’s a bit more budget-friendly, but if you have access to fresh basil it will definitely take this dish over the top. I’d probably use about a tablespoon chopped in the marinade and then another teaspoon added into the pan sauce. You can also sprinkle some fresh basil over the finished dish.
I like to keep things easy, so I paired my chicken with a simple side salad and some homemade garlic bread. It would also go great with something like Cucumber Tomato Salad, Lemon Parsley Pasta, or Pesto Cheese Toast.
Make the marinade first. In a small bowl, combine ¼ cup olive oil, 2 Tbsp red wine vinegar, 4 cloves of minced garlic, ½ tsp dried basil, ¼ tsp salt, and ⅛ tsp freshly cracked pepper. Use a sharp knife to fillet two boneless, skinless chicken breasts into two thinner pieces each. Place the chicken pieces in a shallow dish and pour the marinade over...
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- Dinner, Main Course
Aug 25, 2019 · While waiting for the oil to heat up, go ahead and get your water going for the pasta and begin cooking the pasta according to the package directions. When the oil is HOT, add the chicken breasts. After about 4-5 minutes, the chicken breasts will be golden brown and should be ready to turn.
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- Main Course
Mar 1, 2024 · Season both sides of the chicken with garlic powder, Italian seasoning, salt, and pepper. Cook the chicken: In a large, deep skillet, warm 2 tablespoons of the oil over medium-high heat. Once oil is hot, add the chicken and sear until golden brown on both sides and cooked through, 4 to 5 minutes per side.
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- Dinner, Gluten Free, Lunch, Nut Free
Nov 9, 2021 · Cook on one side for about 4-5 minutes. Flip chicken to other side and cook an additional 4-5 minutes, or until juices start to run clear. Add in the tomatoes and cook for about 2 minutes. Add in the chopped basil. Cook for 1-2 minutes. Cut butter into small pieces and add to the skillet. Add in the minced garlic.
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Jul 26, 2024 · Instructions. Lightly pound chicken breasts between 2 sheets of parchment paper until they are all the same thickness. Season with salt, pepper and garlic powder. Heat 2 teaspoons of oil and 2 teaspoons of butter in a skillet or pan over medium-high heat. Fry breasts on both sides until golden browned and completely cooked through (about 5-6 ...
