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Abacha and Ugba. Nigerian Snacks You Can Munch on This Season. Chin Chin. Small Chops. Fruit Salad. Nigerian Drinks. Conclusion. Christmas is a joyous time in Nigeria filled with family, friends, music, and of course, lots and lots of delicious food! As a heavily Christian nation, Nigerians go all out to celebrate the birth of Jesus with days ...
- Stir-Fried Jollof Rice
- White Rice and Stew Or Sauce
- Nigerian Fried Rice
- Nigerian Pepper Soup
- Roasted Turkey Strips Seasoned with Delicate Suya Spice
- Pounded Yam and Efo Riro
- Ukwa
- Fisherman Soup
- Ofada Rice and Stew
- Tuwo Shinkafa
Jollof rice is a culinary creation that belongs in the hall of fame. No occasion, including Christmas, is complete without it. It is often served with dodo (fried plantain), fried chicken, steak, and coleslaw. Jollof rice is prepared with parboiled long-grained rice (boiled in the husk) that is gently rinsed and combined with a mixture of onions, t...
White rice and stew is a staple throughout the Christmas season. It has the advantage that the leftovers can be stored for an extra day, unlike other rice meals that lose flavor after the first day. Christmas stew recipes include the popular tomato stew, vegetable stew, and veggie chicken sauce.
The well-known Nigerian jollof rice has a sibling: fried rice. A straightforward dish that tastes great, enhanced with carrots, peas, beef liver, and a little oil for crisping. The beef liver gives it a rich, delicate flavor that makes it one of the most popular options throughout the Christmas season. You may also add shrimp and other proteins to ...
Nigerian pepper soup is a spicy broth served at home, in restaurants, and at social gatherings. This well-known starter is the first course of the Christmas meal. The broth warms your tummy as you get ready for the next dish. The ingredients include calabash nutmeg, African pepper, cloves, and other spices. Depending on your preference, you may add...
Turkey is one of the ideal main courses for almost any special feast, Christmas and Thanksgiving included! Roasted strips of turkey are a stunning dish easily prepared with a delectable marinade of garlic, suya spices, and fresh winter herbs. It is so simple, crispy, tasty, and hassle-free.
Pounded yam and efo riro is a Christmas lunch, sometimes known as a “knockout meal”, that raises the tempo of the holiday season. Efo riro is a basic traditional vegetable soup native to Abeokuta in the Western Region of Nigeria. It can be eaten with white rice, plantains, yams, and other foods. Christmas should always be celebrated with this nouri...
The Igbo culinary tradition gave rise to ukwa, commonly known as African breadfruit. Ukwa is widely consumed in the eastern part of Nigeria and competition for it is greatest around Christmas; given its nutritious and delicious qualities, it commands a premium price on the market. Various techniques may be used to produce this meal. You can boil or...
This Christmas, let your palate explore the richness of seafood. A well-known dish from the southern regions of Nigeria (particularly Akwa Ibom and Cross River) with a long history, fisherman’s soup is seen as food for the affluent. Nigerian fisherman’s soup is a straightforward Christmas meal prepared using fish and other seafood, depending on tas...
Ofada Stew is a delicious Christmas meal cooked with palm oil, fermented locust beans, and bell peppers. It is often referred to as ayamase or designer stew. Ofada rice is a flavorful rice cultivated in several regions of Nigeria. Since some of the rice bran is still attached to the grain, it has a stronger flavor than conventional rice. Ofada stew...
Tuwo shinkafa is one of the most popular meals in the northern part of Nigeria, especially for special occasions. However, it has been adopted by other cultures and it’s a delight to many. Tuwon shinkafa is made from rice and served with any preferred soup but popularly with bean soup. There’s no perfect Christmas without tuwo in Northern Nigeria.
- Jollof Rice. Jollof Rice is one of the most loved meals in Nigeria. This delicious dish has earned its place in the culinary hall of fame and it is widely acknowledged all over the world.
- Nigerian Fried Rice. The delicious jollof rice has a sibling, the fried rice, which is also loved by Nigerians. It is one of the most popular options during this festive season, thanks to its great taste.
- White Rice and Stew. White rice and stew is another meal Nigerians enjoy eating. During this festive season, you will find many homes eating this delicacy almost every day.
- Abacha. Also known as African salad, Abacha is a type of food originating with the Igbos in the south eastern part of Nigeria. It is made from dried and shredded cassava and can either be served as a main course meal or an appetizer.
Dec 11, 2013 · Vegetable salad should also be part of the rice; it is a must for Christmas. Then you can also serve fruit salad as dessert. Really, You can prepare any food for Christmas in Nigeria. Try a combination of fried rice, grilled/roasted chicken and vegetable salad. You can also boil white rice and serve with a hot chicken stew or salad sauce.
Dec 19, 2023 · Christmas stew recipes include the popular tomato stew, vegetable stew, and veggie chicken sauce. 4. Pounded Yam and Efo Riro. Pounded Yam and Efo Riro. Pounded yam and efo riro is a Christmas ...
Nigerian Christmas is usually celebrated in style. With lots of delicious and tasty home cooked meals ; Family and friends from far and wide laughing out loud , reminiscing old memories, catching up on the latest gist; and of course the big mamas exchanging contact info for wifey/husband material ☺ .
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Dec 23, 2022 · 9. Meat pie. 10. chin chin. 1. Nigerian Fried Rice. Nigerian Fried Rice. Nigerian Fried Rice is traditionally made with white rice, vegetables, and meat or fish. It is a popular dish all year round but can be made special during the holidays. It is an interesting dish to serve during Christmas because it is delicious and easy to make.
