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  1. Nov 9, 2021 · In this recipe, I am sharing the two most common yakitori - negima (chicken and shallots/scallions yakitori) and momo (plain chicken thigh yakitori) with sweet soy sauce. I also included onion rings on skewers and bacon & asparagus on skewers.

    • (18)
    • 100
    • Main
  2. Jan 6, 2024 · Tsukune are grilled Japanese chicken meatball skewers glazed in a delicious sweet-savory sauce. Typically served at yakitori and izakaya restaurants, these juicy and irresistible meatballs are easy to make at home with your oven broiler or grill.

    • (87)
    • 65
    • Appetizer, Main Course
    • 5 min
  3. May 13, 2024 · Glazed in a homemade yakitori sauce, these Japanese Grilled Chicken and Scallion Skewers are hard to resist! You’ll love this simple Yakitori recipe with an easy savory-sweet sauce that you can make ahead. It’s great for grilling outdoors or under the broiler oven.

    • Appetizer, Main Course
    • 2 min
    • 70
  4. Nov 7, 2022 · Tsukune Hot Pot, or Tori Dango Nabe, is a Japanese hot pot recipe where ginger-flavored chicken meatballs are simmered in a dashi-based broth along with a healthy mix of tofu, vegetables, and mushrooms. Cooked at the table in a donabe clay pot, it’s a warm and comforting family-style dinner for fall and winter nights. {Vegetarian-adaptable}

    • Main Course
    • 1 min
    • 456
  5. Mar 12, 2021 · Enjoy my Japanese Chicken Skewers, an easy Yakitori recipe perfect for weekends. Juicy chicken with a savory glaze, great with a beer!

    • Appetizer, Main Course, Side Dish, Snack
    • 28 sec
    • 323
  6. Major variations are chicken thigh, chicken liver, and Tsukune (chicken meatball), while minor ones include chicken cartilage, Hatsu (heart), Bonjiri (tail part), and Sunagimo (gizzard). Each part has its own distinct features, making it a delightful experience to enjoy Yakitori.

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  8. Jun 9, 2014 · Delicious, EASY isakaya food at home! Japanese yakitori chicken skewers with easy grilled green onions. Includes GF instructions.

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