Yahoo Canada Web Search

Search results

  1. Jul 9, 2018 · STEP-BY-STEP INSTRUCTIONS: Step 1: Prepare the Ground Beef. In a large sauce pan, add the ground beef and pour in the water. Use a spatula to break up the ground beef in the water. Add the spices to the sauce and and bring to a simmer. Let the meat simmer for about and hour and a half. Step 2: Prepare the Sauce.

    • West Virginia Slaw Dog

      This West Virginia Slaw Dog is, in my humble opinion, about...

    • Contact Me

      I'm Mandee, also known as The Kitchen Wife. I hail from the...

    • My Story

      I live in the hills of Wild Wonderful West Virginia where I...

    • Work With Me

      Work With Me - The Ultimate Guide How to Make West Virginia...

    • Meatless

      Meatless - The Ultimate Guide How to Make West Virginia Hot...

    • Breads

      Gujarat Secondary And Higher Secondary Education Board,...

  2. Feb 2, 2024 · Simmer The Sauce: Reduce heat to low. Add brown sugar, Worcestershire sauce, and apple cider vinegar. Simmer the sauce for about 20-30 minutes, stirring occasionally. Adjust salt and pepper to taste. Adjust Consistency And Flavor: If the sauce is too thick, add a small amount of water to reach your desired consistency.

    • Main Course
    • 150
    • American
  3. Apr 23, 2023 · Step 1: Brown the ground beef and drain off excess fat. Step 2: Cook up the aromatics along with the spices and tomato paste. Step 3: Throw the beef back in with the beef broth and chili sauce. Step 4: Simmer it. The longer, the better! Start with 30 minutes but let it go low and slow until it’s nice and thick.

    • (18)
    • 232
    • Dinner
  4. Cook for 1 minute until fragrant. Add the tomato paste and mash it into the skillet. Cook for 1–3 minutes until it deepens in color. Return the beef to the pot and toss to combine. Simmer the hot dog sauce: Pour in the beef broth and add the chili sauce. Taste and add more salt, pepper, and a pinch of sugar if needed.

  5. Oct 25, 2023 · To be a true West Virginia hot dog, there are 4 main ingredients: Plain hot dog buns. Hot dog franks. Chili (also known in WV as “hot dog sauce”) Coleslaw. There are also a few other acceptable toppings that you can add (or not) to your own taste: Diced onions. Yellow Mustard.

    • Main Course
    • 4
    • American
  6. Oct 17, 2023 · West Virginia hot dogs are simply a classic hot dog on a bun that is topped with a generous helping of chili (sauce) and cole slaw. Sometimes you’ll see them with diced onions or mustard as well, but chili and coleslaw are the two must-haves. The chili used on a West Virginia hot dog is a thin, meaty chili that is typically made without beans ...

  7. People also ask

  8. Contents. It seems every area of the country has its own way of dressing hot dogs. I like New York–style with the sauerkraut and mustard just fine, and Chicago dogs are pretty good, too, but nothing beats a West Virginia dog. We make ours with chili sauce, yellow mustard, and coleslaw. The mayonnaise of the slaw next to the spice of the chili ...

  1. People also search for