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CheLi. 19 Saint Marks Pl New York, NY 10003. $$$$. Chinese. East Village. Perfect For: Big Groups Birthdays Casual Dinners Dinner with the Parents Impressing Out of Towners. CheLi spotlights the seafood dominant cuisine of the region around Shanghai, all in a serene, waterfall-clad room in the East Village.
- Neha Talreja
Dec 13, 2023 · Dim sum is an all-day specialty (though you won’t find the place open for breakfast), another is Hong Kong style clay pot cookery featuring ingredients like duck and sausage. 2642 Broadway, New ...
- Nom Wah Tea Parlor. The first dim sum restaurant in New York opened its doors in 1920 on a seedy corner of gang-infested Doyers Street. But at least the bakery and tea house had a stellar reputation for its world-famous moon cakes and almond biscuits.
- Hutong. In the former location of Le Cirque, northern Chinese cuisine takes on an elegant and sometimes spicy twist. This well-known restaurant, which has outlets in Hong Kong and London, offers hallmark dishes (the Peking duck is a must), seafood, and dumplings against the background of a glammed-up Art Deco room.
- Grand Sichuan. The Chinese business owned by Xiaotu “John” Zhang has become something of a cult. When Zhang established a branch in Chelsea in 1998, he offered authentic Szechuan cuisine to the area.
- DaXi. This relatively premium restaurant offers its contemporary cuisine in a dramatic and fun manner with vivid colours and unusual presentation, such as the Tibetan-style pork rib and orange soup with millet.
- Grandma’s Home, Flatiron
- Birds of A Feather, Williamsburg
- Chinese Tuxedo, Chinatown
- RedFarm, Greenwich Village
- Han Dynasty, Multiple Locations
- Joe’s Steam Rice Roll, Flushing & Soho
- Málà Project, Midtown & East Village
- Hutong, Midtown
- Nom Wah Tea Parlor, Chinatown
- Peking Duck House, Chinatown
The family-owned and operated restaurant Grandma’s Home has over 200 locations in China–and they just recently opened their first US location in NYC! They serve authentic and traditional Hangzhou cuisinewhich is part of the broader Zhejiang Cuisine, one of the Eight Traditional Cuisines of China. If you ask us, their Soy Glazed Crispy Fish cannotbe...
This Williamsburg spot has a large menu and gratuity is already included in the prices. Go-to items include their dan dan noodles and wontons in chili sauce, but you’ll definitely want to order a handful of things to share. 191 Grand St, Brooklyn
This upscale Chinese restaurant is located in a former two-story opera house that has a particularly chic vibe with dishes to match. Things you should try while there: thepork belly char siu, chicken liver paté, crispy sichuan eggplant, and squid ink noodles. 5 Doyers St
This restaurant, decorated with tons of potted plants, has an easy to share menu. And the way they serve their dishes makes them look almost too good to eat! 529 Hudson St
Critics say the chain’s best location is the original NY outpost on Third Avenue, and since that’s the only one we’ve been to we blindly agree. Their dan dan noodles are spicy but delicious, and the pickled vegetablesare a must for the table. 215 W 85th Street (Upper West Side); Other locations:90 3rd Avenue (East Village); 1 Dekalb Avenue (Brookly...
They’ve perfected a simple dish, the steamed rice roll. The soft rice rolls can be filled with anything you want from beef, to shrimp, to vegetables—or all of that in one if you’d like. You really can’t go wrong here. 136-21 Roosevelt Avenue (Flushing); Other location:261 Canal Street (SoHo)
Known for their Chinese dry pot, this East Village eatery has over 50 ingredients for you to choose from! In addition to hot pot, diners can snack on smaller items like steamed egg custard. 41 West 46th Street (Midtown); Other location:122 1st Avenue (East Village)
This Art Deco spot is putting a twist on all the usual menu items, such as Rosé Champagne shrimp dumplings and a special flaming peking duckthat you can only order three nights a week. 731 Lexington Ave
If you’re looking for dim sum, Nom Wah Tea Parlor is where to go. It’s been around since 1920 making some of NYC’s best dumplings. 13 Doyers St
You can’t go to Peking Duck House without getting peking duck! Their prices won’t break the bank and their portions are large so you definitely won’t be leaving hungry. Their duck soup and chicken/beef with broccoli are really good, too. 28 Mott Street #A
Jul 24, 2024 · Hunan Bistro. Great N.Y. Noodletown (Cantonese, Chinatown) Invite plenty of dining companions to share heaping plates of roasted meats and rice and noodle soups at this wallet-friendly treasure. Locals stream in until the 4:00 A.M. closing bell for their great Cantonese dishes—food is clearly the focus here, over the brusque service and ...
Jul 25, 2024 · If you’re in a savory mood, try a fish filet bun, a hot dog bun, or one of the massive, seven-inch steamed baos filled with chicken or pork. 230 Grand St, New York, NY 10013. (212) 966-6929 ...
Jan 26, 2024 · Alley 41. 136-45 41st Ave. Alley 41 is a restaurant that serves authentic Szechuan cuisine and offers a creative twist to classic dishes. The menu includes a variety of dishes, but the standout items are the Chinese broccoli dish cooked in marinated soy and a flaky pancake.
