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Jun 2, 2020 · Grilled meats are a Montenegrin specialty you are likely to find across the country. While this may come in the shape of a kebab (like above) or in sausage or chop form, one of the most common ways to eat grilled meat in Montenegro is minced and in burger shape.
Pod Volat. Meat lovers must give Pod Volat a go. The menu offers a variety of traditional meat dishes, such as grilled meats and goulash, which are specialties of the house. The restaurant has a rustic look which goes nicely with the traditional food and atmosphere.
Jul 1, 2024 · A lot of restaurants in Montenegro serve grilled meat platter that includes cevapi as well. This way you can try many local goodies, however, the portion is usually for 2 or 3 people. One of the best meat platters I tried in BBQ Tanjga in Kotor.
Sep 16, 2024 · These skewers typically consist of chunks of marinated meat—commonly pork, chicken, beef, or lamb—that are threaded onto sticks and then grilled. The marinades vary but often include a blend of herbs, spices, garlic, and sometimes vinegar or lemon juice to enhance the flavor of the meat.
Apr 1, 2024 · Big Ben. Top 8 restaurants in Tivat. Babi – Resto Bar & WINE. Babi —Resto Bar and Wine is the ultimate modern-style restaurant to enjoy when in Tivat. Located in the city centre close to the incredible promenade, this restaurant will tantalise your tastebuds and offer a distinct flavour to all items on its menu. Menu at Babi.
Feb 9, 2017 · Meat aficionados cannot miss the Pod Volat restaurant in Podgorica, the capital of Montenegro. The menu offers traditional meat dishes, with goulash and grilled meats being the specialties of the house. Particularly worth recommending is the cevapcici, a typical southeastern dish of minced meat made with sausages and grilled. Pod Volat’s ...
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- Megan O'hara
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- Tanjga. Restaurant, European, Gluten-free. Share. This modern, laid-back restaurant and butcher’s shop specializes in no-frills delicious, organic food. With a particular focus on meat marinated to perfection and grilled to just the right degree of tenderness, guests here can enjoy enormous sharing platters of lamb, beef or chicken with fresh garden salads and fat potato fries on the side.
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