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Jun 2, 2020 · Grilled meats are a Montenegrin specialty you are likely to find across the country. While this may come in the shape of a kebab (like above) or in sausage or chop form, one of the most common ways to eat grilled meat in Montenegro is minced and in burger shape.
Jun 28, 2022 · Montenegrins will tell you that Pjlekavica is their go-to fast food. It is a giant grilled meat patty that’s typically served with fries and salad. Its origin is actually from Serbia and is considered a national dish there, but it is equally popular in other Balkan countries including Montenegro.
Sep 30, 2021 · Even though Montenegrin food and Balkan food, in general, is meat-heavy, you can always find meat free options. You’ll find soups, salads, bean dishes, delicious stuffed paprika peppers, grilled vegetables and a variety of other options.
Dec 17, 2023 · Grilled Seafood is a broad term encompassing a variety of dishes in Montenegro, particularly along the Adriatic coast. Fresh seafood such as fish, octopus, calamari, mussels, and prawns are often simply seasoned with olive oil, garlic, lemon, and Mediterranean herbs, then grilled to perfection.
Apr 1, 2024 · From mixed meat dishes to grilled vegetables, sausages on the grill, and the distinctive cevapi with onions on the side, you will truly experience the country’s culinary traditions. Sidro also serves chicken meat, stuffed beef or pork pljeskavica, and vegetarians can enjoy their diverse salads.
Aug 29, 2023 · Meat-focused specialties include ćevapi (grilled minced meat sausages), pljeskavica (a burger-like patty of mixed meats), and roasted lamb or veal. Side dishes include potatoes, polenta, and pickled vegetables.
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Pod Volat. Meat lovers must give Pod Volat a go. The menu offers a variety of traditional meat dishes, such as grilled meats and goulash, which are specialties of the house. The restaurant has a rustic look which goes nicely with the traditional food and atmosphere.
