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  1. Vegan burger food truck menu ideas: – Mushroom and bean burger. – Smoky mushroom and jackfruit. – Sweet potato and black bean. 3. Loaded fries. Loaded fries are an easy one for the vegan market. You can use both sweet potato fries or regular white potatoes and the stuff you can load them with is pretty much endless.

    • Healthy Mexican Burritos. Get excited, because this burritois jam-packed with brown rice, hearty black beans, and smokey chipotle sauce, all while being healthy.
    • Vegan Grilled Pesto Swiss Grilled Cheese. These vibrant ‘wiches are full of herbaceous pesto and, despite being vegan, manage to offer up that melty stretch we covet with the classic grilled cheese.
    • Vegan Tempeh Tacos. Tempehreplaces beef in these mouth-watering plant-based tacos strewn with fresh veggies and creamy avocado. (via The Live-in Kitchen)
    • Tex-Mex Loaded Sweet Potato Fries. It’s near impossible to pass on a heaping plate of sweet potato fries— especially when they’re smothered with guac, sour cream, vegan cheese, beans, and your fave veggies.
  2. The Sleazy Vegan LLC. 603.233.5078. Fast & easy. Whole food plant-based, vegetarian, vegan, breakfast & lunch for pick-up & to-go from our food truck. Check out our menu, we are ready to satisfy big appetites! You don't have to be a vegan or vegetarian to enjoy our food!

    • Vegan Sushi. Sushi—a crowd favorite. This delicious dish can be prepared with almost any ingredient out there. All your need is rice or any other grain to cover the outside of your seaweed roll, a protein like tofu to add bulk, and a delicious sauce like spicy plant based mayo for an extra kick.
    • Veggie Tacos. Veggie tacos are another idea that people will love. Your food truck can offer veggie tacos as a specialty. You can use plenty of ingredients to take these tacos to the next level.
    • Plant-Based Burgers. Plant-based burgers have gained popularity in the past few years, thanks to mainstream restaurant chains. They have launched countless types of plant-based burgers that are so meat-like they even “bleed.”
    • Vegan Kebabs. Moreover, you can make kebabs in your mobile kitchen from vegetables as well as fruits. You can use whole vegetables like peppers or chunks of cucumber, cherry tomatoes, and sliced onions.
  3. 2 days ago · Shawn Mack's vegan kitchen pops-up at cafes, markets and restaurants around Monmouth County. Mack makes sandwiches, salads, cannoli and more.

  4. This Abbott Street cafe has a make-your-own vegan pizza option along with signature varieties on its menu. There are also plant-based bowls, burritos, soups, salads, and dessert up for order here. Address: 415 Abbott Street, Vancouver. Phone: 604-423-4211.

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  6. Oct 4, 2024 · In the heart of bustling South Main lies the brick-and-mortar little sister to the Chickpea Food Truck, offering the same plant-based Mediterranean and Middle Eastern fare, with an expanded menu. The Shnitzelonim Platter, with smoked tofu fried in a gluten-free batter, served with sliced yam and avocado, is a thing of beauty.

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