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John Folse Wife. He got married to his wife Laulie Bouchereau in the late 70s’. Furthermore, John’s wife is originally from Donaldsonville, Louisiana. However, he has managed to maintain a low profile of his love life. Therefore, John has not disclosed if he has any children in his marriage union.
Chef John Folse & Company Manufacturing, since 1991, is one of the few chef-owned food manufacturing companies in America producing custom-manufactured foods for restaurants as well as retail and foodservice industries.
Mar 6, 2024 · These days, the 77-year-old "culinary ambassador" keeps himself busy attending meetings and events at his various facilities, as well as spending time at his home in Gonzales with his wife of nearly half a century, Laulie Bouchereau Folse.
Jun 19, 2019 · In the ensuing centuries, numerous Catholic German families moved into the region and formed a tight family community, Chef Folse said.
- Alexandra Greeley
Chef John Folse was born in St. James Parish in 1946. He learned early that the secrets of Cajun cooking lay in the unique ingredients of Louisiana's swamp floor pantry. Folse seasoned these...
John Folse. Chef John Folse was born in St. James Parish in 1946. He learned early that the secrets of Cajun cooking lay in the unique ingredients of Louisiana's swamp floor pantry. Folse...
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A Culinary Ambassador. Chef John Folse is known the world over as an authority on Cajun and Creole cuisine. Chef John Folse’s flagship restaurant, Lafitte’s Landing, is located in the tiny town of Donaldsonville (population: 7,605), about an hour’s drive from both Baton Rouge and New Orleans.